- bọta butter - 1 cup
- shuga - 3/4 iko
- akwa - 1 ibe
- vanilla wepụ - 1/2 teaspoonfuls
- ntụ ọka - 2 1/4 iko
- Mkpụrụ osisi lavender akpọnwụ - 2 Art. spoons
- nnu - 1/2 teaspoonfuls
Mee ka bọta na shuga gbakọta n'otu nnukwu efere na mixer. Tinye akwa na ụtarị. Mee ka vanilla wepụ. Na nnukwu efere, jikọta ntụ ọka, lavender na nnu. Wunye ngwakọta ntụ ọka ahụ n'ime ihe na-egbu maramara ma pịa ụtarị ruo mgbe ọ ga-adị ire. 2. Ghichaa aka na ntụ ọka ma dina na mpempe nke polyethylene ịse. Dee ihe dị ka 25 cm n'ogologo. Gwakọta ntụ ọka ahụ na polyethylene ma tinye ya na friza maka minit 30 ma ọ bụ n'ime friji maka ọbụlagodi 1 elekere. 3. Na-ekpo ọkụ na oven ruo ogo 150. Wepu mma mgwakota agwa sitere na polyethylene ma bee n'ime iberibe ihe dị ka 1 cm. Ọ bụrụ na achọrọ, jiri obere mma gburugburu (maka ihicha apụl) iji gbaa gburugburu na cookie ọ bụla. Wụnye kuki na otu akụkụ na sugar. Tinye akụkụ ahụ a na-edegharị n'elu akwụkwọ mpempe akwụkwọ na-eji akwụkwọ mpempe akwụkwọ ma ọ bụ osisi silk, nke dị anya na 5 cm site na ibe ya. Ọ bụrụ na kuki na oge a aghọwo ọkụ ma dị nro, tinye ya n'ime friji, ọ dịkarịa ala minit 15 tupu ịsa. 4. Nri biscuits maka nkeji iri na asaa ruo nkeji ise, ruo mgbe aja aja. Kwe ka kpoo jụụ tupu ị na-eje ozi.
Ọrụ: 3-4