- Oko - 150 Grams
- Letus - 1 ibe
- Kukumba - 1 ibe
- Noodles nke ero - 150 Grams
- Green yabasị mkpụrụ osisi - 2 iberibe
- A ụyọkọ cilantro - 1 Ihe
- Bulgarian ose - 1 ibe
- Soy pulitere - 50 Grams
- Chili ose - 1 ibe
- Soy ihendori - 1/2 Teaspoon
- Akwụkwọ osikapa - 12 iberibe
Site n'iji blender, anyị na-akụ anụ ezi ahụ n'ime ọnọdụ nsị. Anyị na-agbakwunye ụyọkọ nke soy sauce, jikọta na ịhapụ ịkwagharị maka ọkara otu awa. Mgbe ọkara otu elekere ngwa ngwa, ghee ihe a na-agbanye n'ọkụ frying ruo mgbe ọ gbanyere ya aja. Anyị na-arụ ọrụ ndị ọzọ. Site na ahihia ahihia anyị na-esi na sliced kukumba, ose, eyịm green, letus, wepụsị epupụta nke coriander. Funchozu wunye mmiri esi mmiri ruo minit 3-4, pụọ na mmiri na chopped chopped. Nkọcha - egbuchi ogbi. Otu mpempe akwụkwọ osikapa jiri mmiri na-ehicha mmiri, tinye otu njedebe nke nri ya na ihe ndị ọzọ, ma jiri ya nke ọma dochie ya dịka pancake nkịtị. Ihe niile, ndị mmadụ nwere ike ije ozi na tebụl - ha na-eri ya na okpomọkụ. Na-arụ ọrụ kacha mma na soy ihendori.
Ọrụ: 6-7