- Ulo olu - 2 Kilogram
- Eyịm - 3-4 iberibe
- Mkpụrụ osisi tomato na-esi na ya eme - 2 iko (ma ọ bụ zụrụ azụ, kpochara mmiri na 1: 1)
- Nnu - 1 st. a spoonful
- Black ground ose - - Iji nụrụ ụtọ
- Ala akuku - 1 teaspoon
- Tomato - 1 Kilogram
- Soy ihendori - 3 ihe. spoons
Nri nke ihe nkiri vidio siri ike, belata n'ime obere iberibe (ihe dika 3x3 cm), kpochapu ya ma jiri ya na akwa akwa. Ugwo olu anu aru di nro na anu aru, ya mere enwereghi ihe ojoo. Bee yabasị, bee n'ime nnukwu mgbaaka. Kwadebe marinade: mix tomato ihendori na soy, tinye nnu na ngwa nri. Tinye anụ na eyịm na saucepan, wunye marinade, mix. Tinye ya na friji maka awa ole na ole. Na-asa tomato, karịsịa nnukwu - bee na ọkara. Kegide skewers anụ, gbanwee ya na tomato, wụsa foduru nke marinade. Acha na unyi, na-atụgharị ma na-agbanye soy sauce, tụgharịa na mmiri. Ije ozi ọkụ na poteto poteto ma ọ bụ osikapa.
Ọrụ: 6