- Chicken (na-eru ihe dị ka 1 n'arọ) - 1 ibe
- Bulb - 1 ibe
- Tomato - 3 Nkeji
- Osisi na-enweghị olulu - 100 Grams
- Garlic - 5 Zubchikov
- Ngwurugwu nke Provencal - 2 Teaspoons
- Mkpụrụ nke dil - 1/2 teaspoons
- Peel nwa peas - 6 iberibe
- Oliv mmanụ - 3 ihe. spoons
- Nnu - - Nri
Ihe mbụ ị ga-eme bụ ịpị yabasị. A na-ekpochi tomato na bee n'ime nnukwu mpekere. Bee mkpụrụ oliv na ọkara ma ọ bụ nkeji. Ghaachasị nke ọma na garlic. A na - agwakọta akwụkwọ nri niile, tinye ha na ọkara nke Provencal herbs, mkpụrụ osisi dil na nnu. Anyị na-eme marinade maka ọkụkọ. Gwakọta chopped chopped garlic abụọ, mmanụ olive, nnu nnu na ọkara nke abụọ nke Provan grasses. A na-ekpuchi marinade ahụ na ọkụkọ. Were akwukwo maka mmiri, mmanu mmanu. Anyị na-etinye ọkara nke akwụkwọ nri n'ime ya, mgbe ahụ ọkụkọ, mgbe ahụ nkera nke abụọ nke akwụkwọ nri. Mee ihe dị ka awa 1 na nkeji iri na ise ruo 180 ruo mgbe ọkụkọ dị njikere. Ị nwere ike ije ozi na nhazi ma na-enweghị ihe ọ bụla. Ezi agụụ!
Ọrụ: 6