Salad na eyịm na cheese chiiz

Gwa na oven ahụ na 215 degrees. Na nnukwu akwụkwọ mpempe akwụkwọ na-etinye shallot si 1 okpokoro Efrata:

• emetụ, sliced ​​- 450 Grams
• mmanụ oliv - 3 ihe. spoons
• mmanya mmanya - 2 ihe. spoons
• Mọstad - 1 Art. a spoonful
• chiiz chiiz na ebu (gorgonzola) - 1 iko
• blanched hazelnuts - iko 1/2
• nnu na ose ose - 1 Ka o rie

Ntuziaka

Gwa na oven ahụ na 215 degrees. N'elu mpempe mmiri buru ibu tinye shallot na 1 tablespoon mmanụ, oge na nnu na ose. Nri ruo mgbe agba aja ruo mgbe yabasị dị nro, site na 25 ruo 30 nkeji. Kwe ka ị dị jụụ, ewepụta ya. Na nnukwu nnukwu efere, pịa ndị fọdụrụ 2 tablespoons mmanụ, mmanya, na Mọstad, oge ihe oriri na nnu na ose. Kpọmkwem n'ihu na-eje ozi, tinye elu na ihendori ka shallots, fesaa na cheese na hazelnuts.

Ọrụ: 8