Nri poteto

A na-ehicha ya ma saa n'okpuru mmiri na-agba agba. Mgbe ahụ, ịkpụ n'ime mkpịsị aka aka.

• Poteto - 600 Grams
• Mmiri Lemon - 1 ibe
• Garlic - 3-4 ezé
• Oliv mmanụ - 4 ihe. spoons
• Oregano - 1 st. a spoonful
• Nnu, ose - - Nụ ụtọ

Ntuziaka

A na-ehicha ya ma saa n'okpuru mmiri na-agba agba. Mgbe ahụ, bee n'ime mkpịsị aka, oke zuru ezu. Anyị na-etinye poteto na nnukwu efere maka mmiri ma na-eme ka mmanu na ọkwa dị iche iche. Ọ dị anyị mkpa ịgwakọta mmanụ olive, ihe ọṅụṅụ nke otu lemon, oregano, nnu, ose na garlic a kụrụ nke ọma. Anyị na-agwakọta ihe niile nke ọma ma na-etinye poteto anyị. Ịgbara poteto ahụ, anyị na-ezite ya ka o siere ya na oven dị tupu ya ruo ogo 200 ruo minit 40-60. Mgbe minit iri abụọ na iri abụọ gachara, anyị ga-ebute poteto ahụ, gbanye ya ma gbanye ha. Anyị na-ebipụ akwụkwọ nri ọhụrụ ma tinye cheese (ma ọ ga-ekwe omume na-enweghị ya). Na-aṅụ ya na ihe ọṅụṅụ lemon. Njikere nduku gbasaa na efere. Ị nwere ike ije na tebụl!

Ọrụ: 3