- Nnukwu osisi bekee - 1 mpempe (esie ya ma ọ bụ mee ya na oven na foil)
- Achịcha anụ - 150-200 Grams
- Garlic - 1 Eze
- Ọhụrụ fennel - - Iji nụrụ ụtọ (ubé)
- Balsamic mmanya - - Ka atọ ụtọ
- Nnu, ọ dị ọhụrụ na ose - - Iji nụrụ ụtọ
- Mkpụrụ - - Iji nụrụ ụtọ (maka ịchọ mma)
- Orange - 1 ibe
- Thyme sprig - 1-2 iberibe
Kwadebe ihe niile dị mkpa. Ghaachachaa garlic na finely iri ọhụrụ fennel. Tinye dil, garlic ka cheese cheese, ose na mix ọma. Ọ ga-abụ ihe mara mma ma dị mma. Anyị ji nlezianya beets ndị bekee ahụ mara mma. Mgbe ahụ anyị na-akwadebe ihe oriri maka nri. Iji mee nke a, wụsa ihe dị ka 100 ml mmiri na pan frying, tinye 50 grams nke balsamic mmanya, nnu. Ọ bụ ezie na ihe a nile na-abịa na obụpde, na-amanye ihe ọṅụṅụ oroma. Mgbe ahụ, wụsa mmanụ oroma n'ime frying pan, tụgharịa a twig nke thyme. Anyị na-esi nri ihe dị ka nkeji 5. Mgbe ahụ, tinye starch n'ime ite frying (1/2 teaspoon nke starch, diluted na 1 tablespoon mmiri). Anyị na-esi nri a dum ruo mgbe ihe oriri na-agbawanye. Mgbe ahụ anyị na-ewepu ọkụ. N'okpuru ọzọ nke frying mmiri, gbakwunye mmanya ahụ ma mee ka obụpde, mgbe ahụ, n'ime mmiri mmiri na-ekpo ọkụ maka minit 5 ka anyị na-adabe ndị bibiri. Mgbe ahụ, a na-eji mpempe akwụkwọ ehichaa akwụkwọ mpempe akwụkwọ na-achịkọta nri anyị. Na gburugburu gbasaa cheese cheese, wee tinye gburugburu ebe obibi na ihe ndị ọzọ. Nkịtị kachasị elu bụ bekee. Mgbe ahụ, anyị na-ezite nri obere ka anyị guzoro na refrjiraeto. Nri nri a kwadebere n'ime akụkụ. Maka onye ọ bụla na-eje ozi, tinye nri na n'elu, wụsa ihe oriri na-eje ozi na tebụl. Ezi agụụ!
Ọrụ: 5-6