- Ụka - 200 Grams
- Oliv mmanụ - 2 ihe. spoons
- Leeks - 50 Grams
- Celery - 50 Grams
A na-ekpuchi Zucchini, bee n'ime mpekere ndị dị mkpa, a na-ekewa akụkụ nke ọ bụla n'ime akụkụ anọ. Anyị na-etinye slicin zucchini na pan a na-ekpo ọkụ ọkụ na obere mmanụ mmanụ, ighe maka minit 4-5 n'ofe okpomọkụ ruo mgbe zukini dị nro. Anyị na-ebipụ wiks na mgbaaka dị nro, tinye ya na efere salad. N'ebe ahụ, gbakwunye stalry sliced thinly sliced. Rukolu m ma gbakwunye ya na salad n'amaghi ya. Mgbe zucchini dị jụụ (ọ dịkarịa ala ka ọ bụrụ okpomọkụ), anyị na-etinye ha na efere salad. N'ikpeazụ, gbakwunye capers na obere obere brine. Anyị na-agwakọta salad, adịghị mkpa ihe ọbụla - ezuru brine na olive mmanụ si zukini. Ka anyi mee ka salad guzoro maka nkeji ole na ole, kpochapu ihe omimi na aromas, wee jee ya na tebulu. Ezi agụụ! ;)
Ọrụ: 2