- Zucchini - 260 Grams
- Leeks - 60 Grams
- Ugbo ọka bali - 1 Art. a spoonful
- Bọta - 1 Art. a spoonful
- Mmiri ara ehi - 130 Milliliters
- Nsen - 2 iberibe
- Pasili - - Iji detụ ire
- Nnu - - Nri
Eyịm eyịre na-acha na bọta ruo uzo. N'oge a, a na-etinye zucini na bee n'ime obere cubes. Tinye zucchini ka eyịm, gbakwunye nnu na ighe ihe ọkara dị ọkụ ruo 2-3 nkeji. Wunye mmiri ara ehi na-ekpo ọkụ n'ime ite frying, gbanye ya, kpuchie ya na mkpuchi na simmer maka 10-15 nkeji n'elu obere okpomọkụ. A na-ebufe ihe niile dị na pan frying na nnukwu efere maka blender ma gwerie ya. Na saucepan wụsa poteto ndị na-esi na blender, wunye otu iko mmiri ọkụ, tinye ntụ ọka. Weta ude ofe na obụpde esi esi obụpde - anyị na-awụpụ obere mmiri na abụọ egg yolks. Nwuo, weta obụp ọzọ wee wepụ ya na okpomọkụ. Na-arụ ọrụ na pasili na-acha akwụkwọ ndụ.
Ọrụ: 3-4