Fabulous dumplings na mushrooms Portobello

Weta nnukwu ite nke mmiri salted dị ntakịrị. Efrata:

• kilogram ravioli na cheese - 1 ibe
• nnukwu ero Portobello - 2 iberibe
• mmanya ọcha - 1/4 Iko
• chopped pasili ohuru - 1 st. a spoonful
• cloves nke garlic - 2 iberibe
• Onyinye nke pasta - 8 iberibe
• grated Parmesan cheese - 1/3 Iko (nnu na ose nụrụ ụtọ)

Ntuziaka

Weta nnukwu ite nke mmiri salted dị ntakịrị. Tinye dumplings na esi nri maka ihe dị ka minit 8 ruo 10; igbapu mmiri. Ka ọ dị ugbu a, kwadebe mushrooms, ịsacha na ịkụcha ihe ọkụkụ na-adị na ya; Kwụsị ụkwụ. N'ihe na-ekpo ọkụ na-ekpo ọkụ na obere okpomọkụ, jikọta mmanya, pasili elu, garlic na mushrooms, simmer, edemede, maka ihe dịka nkeji ise maọbụ ruo mgbe a na-esi ya niile. Wepu ihe a na-esi na frying na ọkụ ma jiri nwayọọ nwayọọ gbakwunye ihendori, na-akpali ịgwakọta, oge na nnu na ose na-atọ ụtọ. Kewaa ihe na-ekpo ọkụ ọkụ n'ime ihe anọ na-etinye ihe oriri na ntanetụ n'elu dumplings. Na-eme nri na chiiz ma na-eje ozi ozugbo.

Ọrụ: 4