Oge nkwadebe : 3 awa 45 nkeji.
Ọrụ : 12-14
1 na-eje ozi : 574 kcal. edozi - 14.1 g abụba - 15.0 g carbohydrates - 95.5 g
Ngwaahịa:
- 1 n'arọ nke ọka wheat ntụ ọka "Ụdị"
- 2,5 iko mmiri ara ehi
- 10 g achicha akọrọ
- 4 àkwá
- 100 g nke bọta
- 250 g shuga
- 1 iko mịrị
- 1 iko mkpụrụ osisi candied
- 0,5 iko anuahade hazelnut
- 1.5 tbsp. l. semolina
- 1 egg maka lubrication
- Azu Vanilla, cardamom, nnu na isi nke mma
Ngwaahịa:
1. Tinye nsen na ngwa nju oyi. Iji mee ka ndị na-edozi ahụ ghọọ ụfụfụ, ọ ghaghị ịdị ike. Ntụ ọka na nnu sift site na sieve Yeast diluted na mmiri ara ehi na-ekpo ọkụ, gbakwunye sugar na ọkara ọkpụkpụ ntụ ọka. Kpoo mgwakota agwa, kpuchie ya na ihe oriri na nri ma tinye ya na ebe ekpo ọkụ maka awa 2.
- Mgwakota agwa maka achicha anaghị amasị drafts. Kpofuo ụlọ ahụ tupu ị gawa, nke ị ga-esi esi nri, ma mechie windo na ọnụ ụzọ.
2. Kewapụ yolks n'aka ndị na-edozi ahụ. Kụchaa squirrels na yolks.
- Ọtụtụ ndị nwunye ụlọ na-etinye nsen zuru ezu na mgwakota agwa ahụ. Anyị na-enye ndụmọdụ ka ị nọrọ na minit 3-4. ọzọ ma tie ndị ọcha na yolks dị iche, dị ka bisikiiki. Mgwakota agwa na nke a na-emepụta ihe dị ebube ma dịkwuo nro.
3. Tinye ntụ ọka, ntụ ọka na ndị na-edozi ahụ, bọta butter na mgwakota agwa. Kpoo ezigbo ihe na-eme ka mgwakota agwa, kpuchie ya na fim ma mee ka o bilie.
- A ga-agwakọta ntụ ọka ahụ ruo ogologo oge o kwere omume. N'ihi ya, o kwesịrị ịdaba n'azụ.
4. Tinye ihe mgbochi diced, finely chopped candied fruits, chopped hazelnuts, vanilla sugar and cardamom into dough. Gbaa anya.
5. Ghichaa mpempe akwụkwọ ahụ site n'ime akpụkpọ anụ greased, fesaa ya na semolina. Tinye mgwakota agwa ahụ. nke mere na ọdịdị ahụ jupụtara n'otu ụzọ n'ụzọ atọ. Gaa na ebe na-ekpo ọkụ maka nkeji iri na ise ka ikwe ka mgwakota agwa bilie. Jiri mmanu a na-egbuke egbuke na-acha ya. Kpochapu oven na 220 Celsius C. Mee ka pan juru na mmiri. Tinye ụdị achicha ahụ na akpọọ nkụ maka otu awa. Ịchọsi ike iji nyocha osisi. Achicha achicha a kpụsara ya na shuga ma ọ bụ na-acha ya ọkụ.