A na-eji osisi walnut na Georgian na-apụta ihe dị iche iche

Ogologo oge Georgian eriwo oge maka ihe oriri na-ekpo ọkụ. Ihe dị iche iche na-ejikọta ya na ihe ụtọ dị iche iche nke nri ndị dị iche iche na ya, na-eju anya ọbụna ihe ndị a kachasị mma! Gbalịa na-acha anụnụ anụnụ dị iche iche, dị ka ndị isi na Georgian na-enye anyị, ma na-emeso ha ọbịa. Kwere m, n'ime ise na nkeji iri ọ dịghị ihe ọ bụla ga-anọgide na tebụl, ndị ọbịa ga-ajụ gị maka nchịkọta ụlọ gị!

Nri na Georgian: eggplant na-atọ ụtọ na-apụta na tomato na walnuts

Dị ka omenala Caucasian si kwuo, oriri bụ oge magburu onwe ya iji soro ndị nwere mmasị na-ekwurịta okwu, onye ọbịa ọ bụla bụ onye ozi si n'aka Chineke. Ọ bụ ya mere ndị Georgia ji agbalị ime ihe niile iji jide n'aka na tebụl ha jupụtara na ihe ụtọ dị ụtọ, gburugburu ebe ahụ, e nwere ebe ikuku na-ekpo ọkụ. Eggplants jupụtara na ihe na-edozi ahụ na-edozi ahụ bụ otu n'ime efere Georgian kachasị mmasị ma na-ewu ewu. Anyị ji n'aka: ị ga-enwekwa ekele maka uto nke nri a ma mee ya nri ọ bụla maka ntakịrị ihe kpatara ya!

Ihe ndị dị mkpa:

• abụọ na atọ na-eto eto eggplants;
• obere tomato;
• 50 g walnuts;
• 200 g cheese, tinye na mmiri ara ehi;
• elu (dil, coriander);
• a ụzọ garlic cloves;
• mmanụ sunflower maka frying.

Ntụziaka site na nkwụsịtụ:

1. Akwụkwọ nri bụ nke m, anyị na-ewepu ha site na ha. Eggplant sliced ​​ogologo mkpa efere, na tomato - obere cubes.
2. Iji wepu uto ilu nke eggplant, gbanye ha ka ọkara otu awa na mmiri nnu nnu. Na-acha anụnụ anụnụ pụkwara ịwụnye nnu - ha ga-ahapụ ihe ọṅụṅụ ahụ, tinyere nke ga-aga na obi ilu.
3. Garlic, nuts, greens na chiiz anyị na-akụ n'ime blender ma ọ bụ nke ọma. Tinye tomato na ngwakọta na ngwakọta.
4. N'okpuru mmiri nke mmiri na-ehichapụ na nnu nnu na-acha anụnụ anụnụ Fry vegetables si n'akụkụ abụọ na mmanụ sunflower.
5. N'elu eggplant efere anyị na-agbasa nri, ma kechie ha na-apụta.

Na ederede! Iji mee ka mmanụ dị ntakịrị ghara ịfụkọta ya, ị wụfula ihe na-esi ísì ụtọ, ma gụpụta ihe ndị a na-etinye na eggplant n'akụkụ abụọ ya.

Akwukwo ubergine na walnuts na Georgian: ihe nkocha azu

Ịgwakọta ihe ọhụrụ dị ọhụrụ nke na-esi ísì ụtọ, garlic na walnuts na-enye ihe dị ịtụnanya pụtara! Ihe na-adọrọ adọrọ, na-agbaze n'ọnụ ọnụ ya na akwụkwọ edemede a kapịrị ọnụ kwuru - ụzọ dị mma nke ụdị na-atọ ụtọ eggplant!

Ihe ndị dị mkpa:

• 500 g nke aubergines;
• otu iko nke a na-atụgharị n'elu ya;
• atọ usoro cloves garlic;
• maka 1 tsp. ala coriander osisi na fenugreek;
• 2-3 tbsp. l. mmanya mmanya;
• green cilantro;
• mmanụ sunflower maka frying;
• nnu, ose ose.

Ntụziaka site na nkwụsịtụ:

1. Na-asacha ma bee n'ime obere mkpa nke eggplant maka ọkara otu awa, tinye ya n'ime mmiri nnu.
2. Ghichaa ya na akwukwo nri ya, tinyekwa ya na mmanu mmanu.
3. Garlic na walnuts anuahade na blender, tinye ngwa nri na mmanya mmanya ha. Na nkwechi ahụ adịghị akọrọ, ị nwere ike ịwụnye ya obere mmiri sie.
4. Na-acha anụnụ anụnụ na-acha anụnụ anụnụ, anyị na-etinye efere-garlic (1 tbsp kwa nke ọ bụla), ma kechie ha na-apụta.

Na ederede! Ulo nke ubergine na walnuts na Georgian - nnukwu calorie na ike maka nri na-ekpo ọkụ. Iji nweta nri nri na-eri nri na-edozi ngwa ngwa, a gaghị eji eghe akwụkwọ nri, ma mmiri na oven ma ọ bụ aerogrill.

Nri Georgian: eggplants na eyịm na cheese siri ike

Ị na-enweta ihe dị iche iche, ị nwere ike ịnweta oge ọ bụla nke eggplant esiri na Georgian. Hụ onwe gị ka esi eji efere e ji eme ihe a!

Ihe ndị dị mkpa:

• abụọ na-ajụ eggplants;
• ọkara otu iko chopped walwuts;
• 50 grams nke cheese siri ike;
• otu yabasị;
• abụọ cloves garlic;
• 0,5 tsp. Georgian Adzhika;
• mmanụ sunflower maka frying;
• 0,5 tsp. hops-suneli;
• pasili elu maka mma;
• nnu - nụrụ ụtọ.

Ntụziaka site na nkwụsịtụ:

1. Sinenkie mine, anyị dị ọcha site na pedicels, bee n'ime ogologo efere ma wụsa nnu. A na-etinye yabasị n'ahụ ya.
2. N'okpo a na-ekpo ọkụ nke frying wụsara mmanụ mmanụ, tinye ebe a na-asa akwa eggplant na nnu. Gri akwukwo nri site na uzo abuo ruo uzo ocha.
3. Chiiz na-ete na obere grater, ete garlic na walnuts na ngwa agha ma ọ bụ na blender, Mike na ighe eyịm.
4. Anyị na-ejikọta chiiz, garlic, mkpụrụ na eyịm na obere efere, nwuo. Anyị tinye adzhika, hops-suneli na nnu na ngwakọta.
5. Anyị na-etinye pasta na-garlic na eggplant efere, na anyị na-etolite ha. Gbasaa efere na efere, ma jiri ya na-eme ya mma.

Nri n'ụlọ: eggplant na-apụta na cheese na walnuts

Nri na-atọ ụtọ ma dị nro na-eri nri, na-adabere na cheese chiri na-egbuke egbuke. Gakwunye ha ihe ndị kachasị mma nke Georgian na-eri nri, ma nwee obi ụtọ na ya!

Ihe ndị dị mkpa:

• abụọ eggplants;
• 200 g nke cheese fermented cheese;
• ọkara otu iko walnuts;
• 30 g nke utoojoo ude;
• a ụzọ garlic cloves;
• mmanụ nri maka frying;
• nnu, ose - nụrụ ụtọ.

Ntụziaka site na nkwụsịtụ:

1. Saa na bee site na-acha ogologo anwuru-acha anụnụ anụnụ tinye na mmiri nnu. Mgbe minit 20-30, tụfuo ha na colander, iji mee ka mmiri iko ahụ, jiri nwayọọ ghee si n'akụkụ abụọ na mmanụ ihe oriri.
2. Anyị na-akwadebe ihe ndochi ahụ: kpoo mkpụrụ na gal garlic na mix ya na cheese na ude mmiri. Nnu na ose tinyekwuo uto.
3. Maka nke ọ bụla a ṅara n'ọkụ, gbasaa otu pasent nke nju ahụ, ma tụgharịa ha n'ime akpa. A na-eji akwụkwọ walberg na Georgian mee ihe!

Eggplant na-egosi na Georgian: usoro ntinye vidiyo