- Mussels - 500 Grams
- Nsen - 3 iberibe
- Mmiri na-acha ọcha mmanya - 100 Milliliters
- Salad epupụta - - Iji nụrụ ụtọ
- Tomato - 2 Pieces
- Ose na-acha ọbara ọbara - 1 Ihe
- Bulb - 1 ibe
- Pasili (nnukwu) - 1 ibe
- Cilantro (sprig) - 3-4 iberibe
- Nnu, ose - - Nụ ụtọ
- Oliv mmanụ - - Nri
- Garlic - Ụra 2
- Basil (epupụta) - 7-8 Iberibe
- Lemọn - 1/2 Akara
Efrata. A na-ehicha ya na galik ọcha. Ghaa ha na mmanụ oliv ruo mgbe yabasị bụ uzo. Ozugbo yabasị ahụ doro anya - tinye mmanụ na mmanya na pan. Ịkwanye ọkara okpomọkụ maka minit 5-8, nnu. Anyị na-ewepụ ọkụ ahụ frying na ọkụ ahụ, wepụ ụfụ na mkpọtụ si na frying pan ma tinye ya n'ime efere - ka ọ dị jụụ. Ugbu a, ka anyị mee mgbakwasa salad. Anyị na-awụnye mmanụ oliv n'ime nnukwu efere ahụ, tinye otu cloves nke galik n'ime ya, ma ghaachaa ihe ọṅụṅụ nke ọkara nke lemon (ma ọ bụ wayo). Na-agwakọta ma na-ahapụ. Na nnukwu nnukwu efere na-acha akwụkwọ ndụ akwụkwọ ndụ, ọ na-agbakwunye nnukwu letus epupụta, tinyere tomato sliced na efere ndị dị mkpa nke ederede. Anyị jikwa ejiji anyị kwadebere, nnu na ose. Anyị na-agwakọta ya nke ọma. Na-ekesa efere nke salad na efere ahụ, na-etinye nrọ n'elu salad. Anyị na-akụkọta anụ ndị a gbakọrọ agwa n'ime nnukwu mpekere, gbasaa ha na salad. Salad, na-atọ ụtọ ma na-edozi salad dị njikere! :)
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