Nchịkọta nke Ịtali nri Ịtali anaghị eri anụ. Na nhazi a, o nweghikwa, ma e nwere otu oberibe akwukwo nri di iche iche nke eji ahihia. Macaroni amaghị naanị n'ala nna ya, mana n'ọtụtụ mba ndị ọzọ n'ụwa. Ọ bụ ezie na, n'ezie, ọ bụ ndị Ịtali nwere ihe ịga nke ọma n'okwu a. Pasta dị ụtọ na kwa ụbọchị, ihe oriri na azụ, anụ na cheese. Ọtụtụ narị nhọrọ na, Otú ọ dị, e nwere ohere maka ichepụta ihe. Atụla egwu ịnwale, gbakwunye ọkacha mmasị gị na ngwaahịa. Isi ihe dị na usoro a bụ nnukwu ọka onyinye, mere nanị site na ụdị ọka wit. Ịhọrọ ụdị mpempe akwụkwọ ahụ ị na-enweta ọ bụghị naanị na-atọ ụtọ pasta, kamakwa ọ bara uru.
Efrata:- Spaghetti 400 g
- Obere nwa ala 0.25 tsp.
- Thyme (Thyme) akọrọ 0.25 tsp.
- Rosemary akọrọ 0.25 tsp.
- Oregano akọrọ 0.25 tsp.
- Oliv mmanụ 50 ml
- Garlic 3 denticles
- Eyịm 3 PC.
- Karọt 1 pc.
- Tomato 3 PC.
- Eggplant 1 pc.
- Nnu 1 tsp.
- Nzọụkwụ 1 Iji dozie ihe mgbochi ahụ, were: nnukwu eggplant, gram 400 nke spaghetti, tomato 3, 1 karọt, 2-3 eyịm, 2 cloves nke garlic, akọrọ oregano, rosemary, thyme, nnu na ose.
- Nzọụkwụ 2 Carrots na-agba akwụkwọ na grater. Bee osisi eyịm n'ime mgbaaka ma ọ bụ mgbatị. A na-egbutu garlic na nnukwu.
- Nzọụkwụ 3 Eggplant gbanye n'ime nnukwu cubes.
- Nzọụkwụ 4 Bee mkpụrụ tomato na eggplant.
- Nzọụkwụ 5 Mee ka ọkụ na-acha ọkụ ọkụ ma gbakwunye mmanụ oliv ahụ. Mgbe 1 nkeji, tinye ngwa nri na garlic. Nri maka nkeji 2.
- Nzọụkwụ 6 Na pan frying tinye yabasị na ighe maka minit 3. Mgbe ahụ gbakwunye carrots. Akwụkwọ nri ighe maka minit 2-3.
- Nzọụkwụ 7 Tinye eggplant ka akwụkwọ nri na simmer maka nkeji 5.
- Nzọụkwụ 8 Tinye tomato n'ime ite frying, mụbaa ọkụ na ighe maka minit 3-5. Ekem belata okpomọkụ na opekempe ma simmer na gravy nke 10-15 minit.
- Nzọụkwụ 9 Obụpde spaghetti na mmiri salted, dịka ntuziaka na ngwugwu ahụ.
- Nzọụkwụ 10 N 'akwụkwọ nri ndị a na-esi nri na-amịpụta galiv garlic 1 na-eje ozi na spaghetti.