Tiramisu na rhubarb na strawberry Tiramisu, a mụrụ na Itali, mara ma hụ n'anya n'ụwa nile. Omuma tiramisu - ọ dị ka antiques, okenye, ka ọ dịkwuo uru. Ma, oge na-aga ma na-esote ya na ụkwụ. Ya mere, a na-amuta ezi ntụziaka ọhụrụ na ọdịiche na-atụghị anya ya. Nke a metụtakwara Tiramisu. Ọ na-apụta na enwere ntụziaka na-enweghị àkwá, ya na cheese na Mascarpone, na-enweghị kọfị. Ụdị ejiji na-eri nri calorie obere. N'ebe a, o metụrụ Tiramisu aka. Ihe kachasị ewu ewu bụ ọdịiche nke ntụziaka mkpụrụ osisi. M na-enye gị maka ịtụle strawberry-chocolate-rhubarb Tiramisu. A pụghị ịkọwa ihe ụtọ ahụ ... ọ dị mkpa ka esi nri ma nwee obi ụtọ. Ma ugbu a, ka ị na-echere ihe niile ị na-eche ma na-echere, dị ka mgbe niile ịzaghachi!
Efrata:- Rhubarb 850 g
- Sugar 100 g
- Mmiri 100 ml
- Lemon ihe ọṅụṅụ 2 tbsp. l.
- Chocolate black 200 g
- Kuki Savoyardi 180 g
- Curd 250g
- Chiiz Mascarpone 250 g
- Strawberries 250 g
- Sugar ntụ ntụ 2 tbsp. l.
- Basil akwụkwọ ndụ akwụkwọ ndụ ọhụrụ 1 alaka ụlọ ọrụ
- Mmanya na-acha ọcha ọcha mmanya 50 ml
- Nzọụkwụ 1 Kwadebe ihe ndị a: rhubarb, strawberries, black chocolate, biscuits, lemon, sugar, sugar powdered, wine dessert wine (Marsala, Moscato or liqueur), Mascarpone, cheese cheese (I have 0% fat content) and small basil leaves.
- Nzọụkwụ 2 Anyị ga-ehichapụ rhubarb ahụ na akpụkpọ ahụ, ma ọ bụghị oké njọ. Enwere m rhubarb riz, ọ dịghị mkpa ka a kpochara ya ma ọlị. Na bee n'ime yiri mgbaaka na ọkpụrụkpụ nke ihe dị ka 3 mm.
- Nzọụkwụ 3 Ka anyị wunye rhubarb na mmiri esi mmiri, 1 tbsp. l. ihe ọṅụṅụ lemon ma gbakwunye sugar. Obụpde ma kpuchie ya na mkpuchi, esi nri na obere okpomọkụ maka 5 nkeji.
- Nzọụkwụ 4 Rhubarb ekwesịghị ida ọdịdị nke iberibe. Ka anyị daa.
- Nzọụkwụ 5 Ikewapụ site na compote 100 ml ihe ọṅụṅụ.
- Nzọụkwụ 6 Na-eri cheese cheese na mascarpone.
- Nzọụkwụ 7 Anyị wụsara ihe ọṅụṅụ rhubarb n'ime mascarpone.
- Nzọụkwụ 8 Na mmiri ịsa anyị ga-agbazekwa chocolate. Anyị ga-ewepu na efere ahụ. Ka anyi hapụ chocolate n'ime saa ka o wee ghara ihichapu.
- Nzọụkwụ 9 Tinye ụfọdụ ude na ala nke òkè ọrụ.
- Nzọụkwụ 10 Tinye kuki 2 na ude ahụ, fesa ha na mmanya.
- Nzọụkwụ 11 Kesaa oke ọkara chocolate. Anyị na-achọ inweta chocolate. Ka anyi kpoo onwa ole na ole.
- Nzọụkwụ 12 N'elu, tinye ọkara nke rhubarb.
- Nzọụkwụ 13 Mgbe ahụ, tinye ọkara nke ude ahụ na rhubarb.
- Nzọụkwụ 14 Meegharịa nchịkọta nke kuki ahụ, naanị dabara na akpaaka nke kuki ahụ. Wụsaa mmanya.
- Nzọụkwụ 15 Anyị na-edepụta chocolate. Ka obere kpoo.
- Nzọụkwụ 16 Tinye ihe fọdụrụ na rhubarb n'elu.
- Nzọụkwụ 17 Mgbe ahụ, kesaa ude ahụ n'elu. Anyị na-ehicha na friji maka awa 2.
- Nzọụkwụ 18 Bee mkpụrụ osisi strawberry n'ime okirikiri ma jupụta sugar ntụ ntụ, na-agbakwunye 1 tbsp. l. ihe ọṅụṅụ. Anyị na-agwakọta ya. Ka anyị kwụrụ ihe dị ka nkeji 3.
- Nzọụkwụ 19 Tinye mkpụrụ osisi ndị dị n'elu n'elu ude ahụ, wụpụ ihe ọṅụṅụ ahụ. Jiri akwa basil na-atọ ụtọ na agụụ obi ụtọ!