Cider Cinnamon na mango

1. Mkpukpọ na-ewetara ndị agadi echiche, ya mere na-elekọta ezigbo ọkụ na-eguzogide ọgwụ Efrata:

• nri mango - iko 2.5
• apple cider - 2 iko
• ala cinnamon - 1 st. a spoonful
• maple sirop - 2 st. spoons
• rum - 250 Grams
• Ihe ịchọ mma: osisi pawuda - 1 ibe
• apụl iberibe - 1-2 iberibe

Ntuziaka

1. Ebube na-echebara ndị agadi echiche, ya mere jiri nlezianya na-echekwa iko ndị na-ekpo ọkụ na-eguzogide ya. 2. Wunye mango ihe ọṅụṅụ, cider, sirop ma gbakwunye pawuda n'ala n'ime saucepan, na-eguzo na ọkara okpomọkụ. Weta ngwakọta ihe fọrọ nke nta ka ọ bụrụ obụpde, ka ọ na-esi n'elu ya, ma ekwela ka o sie. Gbanyụọ ọkụ. 3. Wunye ego ole a chọrọ n'ime iko. Isi ihe bụ ịghara ịgwakọta, ihe mmanya ga-aga ụmụ, na ihe ga-amasị ndị okenye. 4. Kwadebe ihe ọṅụṅụ ọzọ na-ekpo ọkụ na osisi pawuda, obere mkpụrụ osisi apụl ma jee ozi n'èzí ndị ọbịa.

Ọrụ: 6