- Ọcha shuga - 100 Grams
- Mmiri Red - 200 Milliliters
- Nwa atụrụ atụrụ - 2 iberibe
- Nnu, ose - - Nụ ụtọ
- Oliv mmanụ - 2 ihe. spoons
- Shallot - 4 iberibe
- Rhubarb - 200 Grams
- Garlic - 4 Ụta
- Rosemary (twig) - 2 iberibe
- Akwukwo akwukwo nri - 400 Milliliters
Anyị na-egbutu ballots dịka e gosiri na ụgbọ mmiri foto. Na pan frying anyị na-agbanye shuga, gbakwunye 100 ml mmiri. Anyị na-etinye ọkụ ọkụ ma na-agagharị, ruo mgbe shuga ga-agbaze. Mgbe shuga na - agbaze - anyị na - awụpụ mmanya ahụ. Ka ọ dị ugbu a, iji ghara ịhapụ oge, anyị ga-etinye aka na anụ. Anyị ji nlezianya saa ebule ahụ, ka anyị kpoo ya. Na pan frying, anyị na-ekpocha mmanụ olive anyị, anyị na-atụba garlic na rosemary n'ebe ahụ. Mgbe garlic na rosemary isi - tinye quads na pan. Fri ruo mgbe a mara mma odo odo na otu akụkụ ... ... mgbe ahụ - n'akụkụ nke ọzọ. Anụ anụ a na-etinye n'ime efere na-eri nri ma zite ya na oven dị ọkụ maka ogo 200 maka minit 25. Ka ọ dị ugbu a, anyị ga-eme ihendori. A ga-ewepu pan na mmanya na-agbanye n'ọkụ mgbe a na-ewepụ mmanya ahụ ka ọkara. N'ime ite ahụ, ebe a na-eghe anụ ahụ, anyị na-amalite ịkụcha ya. Mgbe nkeji ole na ole, mgbe yabasị dị nro, gbakwunye rhubarb ahụ. Mgbe nkeji ole na ole, wụsa ihendori ahụ ma sie nri ruo mgbe ịchọrọ nke ihe oriri na-adabere na obere okpomọkụ. Anyị na-agbanye ihe gbasara agbanwe agbanwe, dị ka foto. Anyị na-esi na oven na-esi na oven. A na-egbutu mma mma n'ime iberibe. Na-eje ozi na esie ya ihendori. Ezi agụụ! :)
Ọrụ: 4-6