N'oge oyi, ọtụtụ ndị na-eche nsogbu ihu mgbe akpụkpọ anụ mucous nke imi na-aghọ ọkụ. N'ihi ya, a tọhapụrụ mgbịrịgwụ, nke pụkwara ịbụ nfụkasị ahụ. N'ikwu ya n'ụzọ ọzọ, imi imi na-amalite. Ọrịa ahụ nwere ike ịdịru ogologo ma ọ bụrụ na ịnweghị ihe ọ bụla iji mee ya. Ọ bụrụ na ị chọghị ịgwọ ọgwụ, gbalịa ịgwọ ọrịa rhinitis na ọgwụ ndị mmadụ.
Aro maka rhinitis.
Ọ dị iche n'etiti nnukwu rhinitis. Nje virus, ọrịa hypothermia na allergies na-akpata nnukwu rhinitis, nke na-eme n'ime otu izu, nyere ndị na-esonụ ndụmọdụ:
- ka mma iji akwa akwa akwa;
- ṅụọ ọkụ: mkpụrụ osisi na herbal teas, ihe ọṅụṅụ mkpụrụ osisi, mmiri ara ehi;
- gbalịa mee ka ụkwụ gị na-ekpo ọkụ wee ghara ifunahụ gị;
- Ọ bụ ihe amamihe dị na ya iji ụbọchị 2-3 nke ọrịa na-arịa n'ụlọ, na-ezere ebe ọha na eze, ka ọ ghara ibute ndị ọzọ;
- I nwekwara ike iji mmiri ọkụ na-asa imi gị.
Rhinitis: ọgwụgwọ na ọgwụgwọ ndị mmadụ.
• Were otu tablespoon nke mmanụ na-esi nri, bụ nke a na-esi na nke a sie na steam, ma gbakwunye ya otu tablespoon nke ihe ọṅụṅụ ọṅụṅụ karọt ọhụrụ. N'ebe a, anyị gbakwunye otu di na nwunye nke mmiri garlic. Ịwu ozu kwesịrị ịdị 4 ugboro n'ụbọchị maka 3-5 tụlee. Ma ị nweghị ike ịchekwa ihe dị otú ahụ maka ihe karịrị awa iri abụọ na anọ, yabụ ị ga-eme ihe ngwọta ọ bụla kwa ụbọchị.
• Nkọwa ọzọ maka ọgwụgwọ rhinitis bụ ịsacha imi na mmiri bekee. Gwakọta mmiri a na-ekpo ọkụ ọkụ ma ọ bụ sie bred, tinye mmanụ aṅụ n'ebe ahụ, na-ahụ ihe ndị a: ½ iko nke ihe ọṅụṅụ bekee, ½ iko mmiri na 1 tablespoon mmanụ aṅụ. Weta ọgwụ na-emepụta n'ime ọhụụ nke ọ bụla, echere oge elekere abụọ na ihu imi. Tinyegharịa ugboro 5-6. Usoro ahụ bụ 3-4 ugboro n'ụbọchị, ihe ngwọta kwesịrị ịdị ọkụ, echekwara maka otu ụbọchị. Ị nwekwara ike iji ngwakọta nke ihe ọṅụṅụ na mmanụ aṅụ na ihe dịka 1: 1/2 maka mgbochi mmiri na-etinye mmiri n'ime imi.
• ¼ iko nke lemon ihe ọṅụṅụ na ¼ cup grated horseradish. Maka ọkara otu awa tupu eri, were 1 teaspoon nke ngwakọta, ugboro 4 n'ụbọchị. A ghaghị ịchọrọ Horseradish dị ọhụrụ, maka mmetụta dị mma karị. Akpa, anya mmiri ga-abịa, ma dị ka a ga-esi na ya pụta, imi ahụ ga-akwụsị ịmịpụta ya. Iji kwadebe ngwá ọrụ a n'ọdịnihu, were ihe ọṅụṅụ lemon na grated horseradish na ọkwa 1: 1. Ọ ka mma ịkụ ya na mgbụsị akwụkwọ ma chekwaa ya na glassware maka ihe karịrị ọnwa 4.
• Mmehie na-emekarị ka ọ dị mma. Ị nwere ike ma tinye nnu, soda na iodine, nakwa mmanụ dị mkpa na herbs. Na-ekpo ọkụ tupu ị lakpuo ụra kwa ụbọchị.
• Gwakọta ihe ndị na-esonụ: 6 tablespoons of sea-buckthorn oil, 2 tablespoons of honey, 4 tablespoons of butter butter, nke a ga-agbazekwa na bat mmiri, 4 tablespoons nke infusions nke calendula okooko osisi na tablespoon nke propolis. Ajuju nke okooko osisi calendula na-eme ka ọ bụrụ mkpụmkpụ nke 2 tablespoons of herbs for a glass of water water. Ghọta ihe a na-etinye na mmiri ịkwọ ụgbọ mmiri, gbanye ya na ya ma tinye otu n'ime ọhụụ ọ bụla.
• Mgbe imi dị nro, ngwakọta nke mmiri Kalanchoe na mmanụ aṅụ, otu otu, ga-enyere aka. Were ya dị gị mkpa, ịsaa tii na peppermint. Na mgbakwunye na ngwaahịa ndị a, ịnwere ike ịgbakwunye ihe ọṅụṅụ carrot (akụkụ abụọ nke Kalanchoe juice, ½ mmanụ aṅụ na ½ kaboro mmiri) ma na-atụgharị n'elu mmiri ịba ahụ. N'ala iji gwupụta na ndị a nabatara: 5 ugboro n'ụbọchị n'ụbọchị 5 tụlee.
• Usoro na-esonụ bụ ihe ọhụrụ: ugboro 3 n'ụbọchị iji ruo minit 5 iji kpochapụ anwụrụ ọkụ site n'ọkụ ọkụ nke eyịm. Na-enye aka na nchịkọta ntụrụndụ.
• Ọkụ ụkwụ batrị na mgbakwunye nke mọstad ntụ ntụ - ezigbo ụlọ ọrụ ọkụ ọkụ. Maka 5 lita mmiri, tinye 1 tablespoon nke mọstad. Mgbe usoro ahụ gasịrị, tinye akwa ma ọ bụ sọks woolen. Ma, e nwere contraindications: nsọ nwanyị na ọbara ọgbụgba n'ime ụmụ nwanyị, ọrịa nke usoro obi na akụrụ, ime.
N'ezie, enwere ọtụtụ ihe ndị ọzọ, dịka ntụziaka bara uru nke a pụrụ ịkọwa na-agwụghị agwụ. Otú ọ dị, ịmalite, ịnwere ike ịnwale otu n'ime ihe ndị a.
Ọrịa ahụ nwere ike ịdịru ogologo ma ọ bụrụ na ịnweghị ihe ọ bụla iji mee ya. Ọ bụrụ na ị chọghị ịgwọ ọgwụ, gbalịa ịgwọ ọrịa ndị mmadụ, nke nwere ọtụtụ.