- Mmiri dị ọkụ - 1,5 iko
- Diri ọrụ yist - 1.5 teaspoons
- Olive mmanụ - 1 teaspoon
- Nnu - 1 teaspoon
- Sugar - 1 teaspoon
- Ntụ ọka - 3 iko
- Garlic - Ụta 3
- Tomato - 2 Pieces
- Mozzarella - 1 cup (grated)
- Parmesan - 1/4 iko (grated)
- Basil doo - 10 mbak (ọhụrụ)
Ihe na-eme maka njuju a nwere ike ịhọrọ na njiri onwe gị. Ana m esi nri omenala Italian margarita, nke anaghị agụnye anụ. Otú ọ dị, ọ bụrụ na ịchọrọ, ịnwere ike ịgbakwunye sausaji, ham, mushrooms, ọkụkọ na ihe ọ bụla - ihe ọ bụla. Na obere efere wụsa ọkara iko nke mmiri ọkụ. Na-ekpo ọkụ, ma ọ dịghị esi esi! Mmiri mmiri na-egbu yist. Anyị chọrọ mmiri ọkụ - banyere otu okpomọkụ nke aka gị nwere ike ịnagide. Anyị na-ada n'ụra n'ime nnukwu efere na-eko mmiri na-ekpo ọkụ. Kwee ihe na-eko achicha maka nkeji ise, mgbe nke ahụ gasịrị anyị tinye mmanụ olive, nnu na shuga na nnukwu efere ahụ. Ịgbagharị. Anyị na-agbanye ngwakọta nke a na-esi na nnukwu nnukwu efere, n'ebe ahụ ka anyị na-atụtụ ntụ ọka ahụ. Jiri ngaji osisi ma ọ bụ spatula, jikọta mgwakota agwa. Echegbula na ị ga-enweta ngwakọta siri ike nke anaghị adị ka pizza mgwakota agwa mgbe niile. Ya mere, o kwesịrị ịbụ, ekele maka nke a, ntụ ọka ahụ na-eme ka ọ dị nwayọọ, dị nro. Gwakọta mgwakota agwa n'ime nnukwu efere, fesa n'akụkụ nke nnukwu efere ahụ na mmanụ olive (ya mere, ntụ ọka ahụ ga-adị mfe iji wepu ya). Na-ekpuchi efere ahụ na akwa nhicha ahụ ma na-ahapụ ebe dị ọkụ maka awa 1. Mgwakota agwa maka oge a kwesịrị ibili, mụbaa olu. Ka ọ dị ugbu a, ka anyị mee ihe na njuputa. Kpochapu tomato. Parmigiano na mozzarella grate na mix. E kpochara garlic na bee n'ime mpekere dị mkpa. Nwee reheat 250 degrees. Gbasaa ọkara nke ntụ ọka ahụ na-arụ ọrụ, fesa ya na ntụ ọka. Nyefee mgwakota agwa ahụ. Ụdị pizza nwere ike ịbụ - gburugburu, square, oval. I nwedịrị ike ime ka a kpụọ obi. Anyị na-etinye garlic na garlic. Anyị na-agbasa tomato dị sliced, fesaa ya na cheese. Dị ka e kwuru n'elu, ọ bụrụ na-ịchọrọ, ịnwere ike ịgbakwunye ihe ọ bụla ọzọ dị na njuputa. Isi ihe abụghị ịkwa ụta cheese, ma ọ bụrụ na Pizza ga-agbanye. Chiiz kwesịrị ịbụ ọtụtụ. A na-ebufe Pizza na ọkụ dị ọkụ na 250 degrees. Acha maka 12-15 nkeji, wepụ ya n'ekwú. Wụnye pizza ọhụrụ na basil. Ezi agụụ! ;)
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