Nri si tomato na artichokes

1. Mkpụrụ ọka, ahịhịa cheese na basil. Iberibe mpempe ọka. Iji ighe ke Efrata:

• artichokes - 270 Grams (oyi kpọnwụrụ)
• Feta - 1/2 iko
• garlic - 1 nha
• ihe ọṅụṅụ lemon - 2 teaspoons
• tomato - 1/2 iko (Fikiere)
• mkpụrụ osisi pine - 1/4 Glass
• Basil epupụta - 1/2 iko
• Nnu nnu na ose - - Ka o rie
• baguette - 1 ibe

Ntuziaka

1. Mkpụrụ ọka, ahịhịa cheese na basil. Iberibe mpempe ọka. Ghaa mkpụrụ osisi pine. 2. Na nnukwu efere nke ihe oriri na-eri 1/2 iko artichokes, 1/4 cup feta, garlic, lemon juice and 2 teaspoons of water. Tụrụ ruo mgbe ị ga-eji ire ụtọ 3. Na nnukwu efere, jikọta tomato, mkpụrụ osisi pine, basil, ihe ndị na-edozi sliced, ihe fọdụrụ 1/4 cup feta ma sie cleane si artichokes. Oge na nnu na ose. Ije Ozi na tomato ihendori na baguette Mpekere. Chekwaa n'ime igbe ikuku na refrjiraeto ruo ụbọchị atọ.

Ọrụ: 4-6