Nri ndị dị mfe ma na-atọ ụtọ site na ngwaahịa ndị dịnụ

Onye ọ bụla nwe ụlọ maara otú o siri sie ike ime ka ndị ị hụrụ n'anya nwee nri abalị dị ụtọ ma ọ bụ nri ọhụrụ, mgbe ego ezinụlọ ezughị oke, ọ nweghịkwa ụzọ isi esi nri ọtụtụ efere. Ma, ọ bụghị egwu, M ga - enyere gị aka ịsa nri dị ụtọ site na ngwaahịa dị mfe mgbe ị na - eji obere oge. Nri nri mbụ, salads, nri ehihie na nri abalị, ikuku. Ugbu a, ndị ị hụrụ n'anya na-amalite ndụ dị ụtọ. Anyị na-agbanye nri dị mfe ma dị ụtọ site na ngwaahịa ndị dịnụ.

Salad extravaganza na salmon.

1 kukumba
ụyọkọ dil
150 g ghee salmon
1 tbsp. l. mmanya
100 g achịcha nụrụ ụtọ
1/2 ose ụtọ
ụyọkọ akwụkwọ ndụ akwụkwọ ndụ
2 tbsp. l. Mọstad

nnu, ngwa nri na-atọ ụtọ
3 tbsp. l. mmanụ ihe oriri
1 tsp. shuga
Iji malite, ị ga-agbakwunye sugar, mmanya, na nnu na nnukwu iko mọstad. Dichaa, tinyezie ahịhịa ndụ akwụkwọ ndụ akwụkwọ ndụ (herbs na eyịm na-acha akwụkwọ ndụ) n'ime ngwakọta nke ga-esi na ya pụta. Na nke a, na-anọgide na-afụ ụfụ, wụsa mmanụ dị ọcha. Were salmon, kukumba, ose na-achachachasị, gbakwunye ihe oriri na-atọ ụtọ, gbanye ya na mkpisi osisi. A na-edozi salad n'ime obere ihe na 4x. N'elu elu, jiri nwayọọ gwuo ibu ma tinye ya na friji maka ihe karịrị minit 30. N'oge a, site na achịcha eghe, bee 4 okirikiri, nke kwesịrị iji ọdịdị nke efere ahụ dabara. Were salad si na nju oyi, kpuchie ya na nri, gbanye ya ma tinye ya na tebụl. Mfe dị mfe ma dị ụtọ site na ngwaahịa ndị dịnụ bụ ihe ọzọ na-adọrọ mmasị ma na-adọrọ mmasị.

Nri na igbe.
150 g nke pastọ
100 g apata ụkwụ ọkụkọ
1 ose ụtọ
1 tomato
1 clove garlic
ụyọkọ pasili
2 tbsp. l. mmanụ ihe oriri
nnu, ngwa nri na-atọ ụtọ
Ose, tomato na ọkụkọ na-ata nri, gbanye garlic na pasili. Mee ka ọkụkọ ọkụ ọkụ na bọta, tinye ose, gbanyụọ mgbe nkeji 3 gasịrị, gbakwunye tomato, garlic, pasili na ngwa nri. Mgwakota agwa na-agbanye ma gbanye n'ime oghere dị nfe na-ebugharịkwu ihe, tinye mgwakota agwa ahụ. Tinye nchikọta ahụ ma na-akpọ nkụ na oven maka minit 15.
Stuffed mushrooms.
16 nnukwu egwuregwu
150 grams nke imeju ọkụkọ
1 ose ụtọ
100 g nke ude
1 karọt
1 yabasị
100 g nke Mayonezi
2 tbsp. l. mmanụ ihe oriri
1 tbsp. l. soy ihendori
nnu, ngwa nri na-atọ ụtọ
A na-ehichapụ ma na-ehichapụ ọka wit. Jiri nlezianya kewaa ụkwụ site na ọcha. Bee ukwu ụkwụ. Grate carrots, belata eyịm, ose na oliv, kpochapụ imeju. Achịcha nke ndị ọkachamara, eyịm, akwụkwọ na carrots ighe na mmanụ maka nkeji 2, ichekwa ọkụkọ ọkụkọ, ikpokọta imeju na akwụkwọ nri, tinye nnu, ngwa nri na soy sauce, stew nke ọzọ 5 ruo 7 nkeji. Na ndochi tinye oliv na Mayonezi, mix. Iji kpoo ihe ndị a na-eri mushrooms, na-etinye ya na oven, na-etinye na tray mmiri. Oge dị minit 30. Mfe dị mfe ma dị ụtọ site na ngwaahịa ndị dịnụ bụ ihe ọzọ na-adọrọ mmasị ma na-adọrọ mmasị.

Snow Queen salad.
70 g nke bọta
200 g crab sticks
1 ụtọ apụl
5 àkwá

1 yabasị
2 hazie cheese
250 g nke Mayonezi
Iji mee salad a, ị ga-apụl apụl site na bee, obụpịa àkwá. Tupu oge ahụ tinye cheese na bọta na friji, n'ime friza. Hapụ ebe ahụ ruo minit 10-15. Were apụl, squirrels, cheese, bọta ma tinye na nnukwu grater. N'oge a, bechapụ nshịkọ nsị na yabasị na nshịkọ. Tinyekwa yolks na mkpuru ihe na-emighị emeri. Mgbe ọrụ niile a kwadebere, dina ala - ndị na-edozi ahụ, cheese, mayonnaise, butter, onions, apple, crab sticks, mayonnaise, yolks. Hapụ maka minit 30.
Salad Lukoshko.
3 tomato
200 g nke beef
1/2 kukumba
1 egg
1 yabasị
30 cheese chiiz
10 g nke bọta 2 tbsp. l. Mayonezi
nnu, ngwa nri na-atọ ụtọ
Azụ na nsen obụpde. Nri na-esi n'elu anụ na-eri nri ma ọ bụ na-atachasị ya. Ghichachaa yabasị na ighe na mmanụ maka nkeji ise. Kukumba, àkwá na cheese ị na-ahọrọ ka a ga-ebu ụzọ kụọ. Gwakọta na otu efere anụ, cheese, egg, yabasị, ihe ndị ọzọ na oge ya na mgbakwasa salad, dịka ọmụmaatụ, Mayonezi. Mgbe ahụ, ị ​​ga-egbutu tomato n'ime halves, kpochapụ pulp n'ime, nnu ka o rie. Jupụta salad kwadebere tomato halves mara mma.
Achịcha Ijipt.
500 g mutton
200 g nke agwa
2 eyịm
1 carrots
2 cloves nke garlic
2 tbsp. l. tomato mado
3 tbsp. l. mmanụ ihe oriri
nnu, ngwa nri na-atọ ụtọ
Anụ na-agba ya ruo awa asatọ. Yabasị, karọt na garlic finely chopped na ighe na mmanụ maka 3 nkeji. Mgbe ahụ gbakwunye tomato mado ma mee simmer maka minit 5 ruo 7. Etiye nwa atụrụ n'ime nnukwu iberibe ma ghee maka nkeji ise. Mgbe nke ahụ gasịrị, weta nwa atụrụ nwere lita 2.5 na esi nri maka otu awa. Efere efere. Weta na obụpde ọzọ, gbakwunye agwa na eghe eghe, esi nri maka minit 40.
Ero ofe na ọkụkọ.
500 g anụ ọkụkọ
200 g champignons
3 nduku
2 tomato
karọt
bọlbụ
2 cloves nke garlic
ụyọkọ pasili
2 tbsp. l. mmanụ ihe oriri
nnu, ngwa nri na-atọ ụtọ
Ọkụ anụ ọkụ na lita 2. Efere efere, ịkpụ ọkụkọ n'ime akụkụ. Achịcha, carrots, poteto na eyịm bee n'ime ibe. Garlic na greenery gbue. Mkpụrụ ọka, carrots na eyịm na-ata nri maka nkeji ise, gbakwunye tomato ma sie nri maka nkeji ise. Akwukwo akwukwo nri na poteto tinye n'ime efere, esi nri nkeji nkeji iri na ise, n'ikpeazu nke nri tinye onu, pasili na garlic.
Ndị dibịa afa Belarus.
1 n'arọ nke poteto

6 tbsp. l. mmanụ ihe oriri
300 g nke ezi anụ ezi
4 eyịm
Nnu, ngwa nri na-atọ ụtọ
Were yabasị, hichaa ya. Bee ihe ọkara n'ime obere cubes. Mgbe ahụ, mix ya na anụ a mịrị amị, belata ọkara nke abụọ na mgbaaka. Ka ọ dịgodị, bee ma ghaa poteto. Na pan frying, kpoo 3 tablespoons mmanụ. Na mmanụ na-ekpo ọkụ na-etinye ngwakọta nduku, mejupụta ya na ngaji, ighe. N'etiti etiti nri, kpuchie elu ọzọ na pasta kpocha, ighe. Mgbe ahụ, mgbe ihe niile na-acha ọkụ, gbanye ma ghee n'akụkụ nke abụọ. Ihe "achicha" ahụ na-etinye n'ụdị, kpuchie ya na mpempe akwụkwọ ma ziga ya na oven ka ọ na-akpọ nkụ maka nkeji 15. A na-esite ihe ndị ọzọ fọdụrụnụ na-ata iche maka 3 tbsp. l. mmanụ 5 - 7 nkeji ma gbasasịa n'elu ndị na-agwọ soria nabatara tupu ha eje ozi.
Nri ehi na tomato ihendori.
500 g nke amịrị
200 g prunes
2 eyịm
Mmiri 200 ml
2 tbsp. l. tomato mado
2 tbsp. l. ntụ ọka
3 tbsp. l. bọta
2 buds nke anụ
1 tsp. mmanya
nnu, ngwa nri na-atọ ụtọ
Iri yabasị. Ghee ntụ ọka ahụ na pan nke frying. Bee anụ ahụ n'ime nnukwu iberibe, tinye nnu, tinye ose na ighe ke butter 5 nkeji. Tinye pasta tomato, eyịm na 100 ml mmiri, stew maka minit 25. Tinye ude, prunes, ntụ ọka, mmanya na cloves na anụ, stew nke ọzọ 20 nkeji.
Azụ anụ ọkụkọ Po - Ijipt.
1 n'arọ nke anụ ọkụkọ
1 tbsp. l. mmanụ aṅụ
50 g nke peeled pistachios
2 tbsp. l. na-egwupụta mmanụ
2 tbsp. l. eziputa
nnu, ose na-atọ ụtọ
N'ihi na butter ihendori na mmanụ aṅụ, gbazee, tinye zir, nwuo na jụụ ntakịrị. Chicken rubbed na nnu na ose. N'elu ala dum nke ọkụkọ na-eme ebe dị omimi na ihe ọkụ. Grate chicken na ihendori, fesaa na pistachios na akpọọ nkụ na oven nke 45 nkeji, sprinkling na ihe ọṅụṅụ.
Nri poteto na mushrooms.
300 g nke mushrooms
600 g nduku
1 yabasị
300 g utoojoo ude
2 tbsp. l. na-egwupụta mmanụ
ụyọkọ dil, ụyọkọ pasili
nnu, ngwa nri na-atọ ụtọ
A na-egbutu mkpuru ọka n'ime nnukwu iberibe. Iberibe eyịm ye herbs. Bee poteto n'ime nnukwu cubes. Yabasị ighe maka 1 tbsp. l. 5 nkeji, gbakwunye mushrooms ma kpoo maka minit 5 ọzọ. Ụdị maka mmanụ gri na mmanụ fọdụrụ, tinye mushrooms na eyịm na poteto, tinye elu, nnu na ngwa nri. Nwuo ma wụsa ude mmiri ahụ. Ime na oven maka minit 35.
Ezi agụụ.