Ngwaahịa:
2 ọkara kabeeji kabeeji, 300 g carrots, 1 obere yabasị, garlic isi, ose ose.
Nkwadebe:
2 ọkara kabeeji kabeeji, iri, tinye obere ihe n'efere ma ọ bụ tray iji chekwaa ihe ọṅụṅụ ahụ.
300 g nke carrots grate na nnukwu grater, 1 obere yabasị na obere isi nke garlic finely chopped, tinye obere ose uhie. Gbalịa, tinye akwụkwọ nri niile na enamel ma ọ bụ seramiiki, si n'elu tinye ibu ahụ. Hapụ ya maka ụbọchị 2-3.
Ọ bụrụ na ị na-eje ozi kabeeji n'ụbọchị ahụ, mgbe ahụ ọ ga-agbakwunye obere mmanya, ọkacha mma apụl.