- anụ ezi unsalted butter - 1 Ihe
- edo aja aja - 1/3 Glass
- pecans - iko 1/2
- puff pastry - 500 Grams
- Maka ndochi: butter - 2 Art. spoons
- agba aja aja - 2/3 iko
- ala pawuda - 3 teaspoons
- pecans - iko 1/2
- mịrị - 1/2 iko
1. Ghota pecans. Dichaa ma mee ka bọta dị jụụ. Gwa na oven ahụ ruo ogo 200. Jiri mmanu muffin mejuputa abuo 12. Bọta butter na 1/3 iko shuga aja aja na nnukwu efere nke igwekota ọkụ. Ọbụna na-ekewapụta ngwakọta mmanụ n'etiti akụkụ 12 nke ebu. Wụsa 1 tablespoon nke chopped mkpụrụ na nke ọ bụla ogige. 2. Gwa ya na ntụ ọka na-arụ ọrụ. Gbasaa 1 mpempe akwụkwọ nri nke puff. Dụnye akwukwo akwukwo akwukwo ya na bred. Ịhapụ ala na 2.5 cm tinyere n'ọnụ, fesaa mpempe akwụkwọ nke mgwakota agwa 1/3 iko shuga shuga, 1 1/2 teaspoons pawuda, 1/4 cup pecans na 1/4 iko mịrị. 3. Malite na njedebe, jigide ngwakọta ahụ n'ime akwụkwọ mpịakọta. Gbanu ihu nke mpịakọta ahụ dị ka 1 cm ma tụfuo ya. Bee akwukwo ahu n'ime uzo abuo isii, nke obula di ihe di ka cm ise n'obosara. 4. Debe akụkụ nke ọ bụla na gburugburu na mpaghara isii nke ụdị. Tinyegharịa arụmọrụ niile na mpempe akwụkwọ abụọ nke puff pastry, nke mere na ọ bụ nanị 12 buns ka emere. Bie buns maka nkeji iri abụọ, ruo mgbe aja aja na-acha aja aja ruo mgbe buns ga-esi ike. 5. Kwe ka jụụ maka nkeji 5, dina buns na akwụkwọ akpụkpọ anụ (ma mee ka ị dị jụụ tupu ị na-eje ozi.
Ọrụ: 6