- Ngwakota agwa nke biscuits, ngwugwu (dika Pillsbury) - 1 Ihe
- bọta butter - 2 ihe. spoons
- agba aja aja - 3 1/2 Art. spoons
- pawuda - 5 teaspoons
- koko ntụ ntụ - 5 teaspoons (nhọrọ)
- sugar powdered - 1 Glass (glaze)
- mmiri ara ehi ma ọ bụ ude - 3-4 Art. spoons (glaze)
- vanilla wepụ - 1/2 teaspoonfuls (glaze)
1. Gwa na oven ahụ ruo ogo 175. Na-etinye akwụkwọ mpempe akwụkwọ na akwụkwọ mpempe akwụkwọ ma ọ bụ na-etinye ya na siliki. Tinye ntụ ọka ahụ a gwakọtara agwa na mbara ala a na-egbuke egbuke. 2. Jiri nlezianya kpoo kuki ọ bụla na mkpịsị aka gị na griiz nke ọ bụla na obere butter, ihe dịka 1/2 teaspoon. Wunye otu teaspoon nke shuga na-acha aja aja na kuki ọ bụla, wee fesa ihe dị ka ọkara otu teaspoon nke cinnamon (na koko ntụ ntụ, ọ bụrụ na eji ya). 3. Kwatuo kuki na mpịakọta ma tie ya n'ọnụ, ma beechaa ọkara. 4. Debe akwụkwọ mpịakọta ahụ na mpempe akwụkwọ. Na-asa maka minit 15-18. Mee ka ọ dị mma maka nkeji 2 na mpempe akwụkwọ, wee kpoo ya na mpempe akwụkwọ ahụ. 5. Ka ọ dị ugbu a, sie nri mmiri. Tinye sugar sugar a nnukwu efere ma tie 2 tablespoons nke mmiri ara ehi na-eme ka a homogeneous uka. Tinye ihe na vanilla wee wepu mmiri ara ehi, 1 teaspoon n'otu oge, rue mgbe enwere ike ichota. Achịcha ahụ kwesịrị ịbụ mmiri mmiri zuru ezu iji wụnye ya na ya, ma ọ gaghị ezuru ka mmiri. Ọ dị mma na mmiri na buns na-egbuke egbuke ma na-eje ozi.
Ọrụ: 4-5