Oily cream with walnuts A delicious butter and nut cream will surprise you with the simplicity of cooking and sweet aroma and taste. Ude a zuru oke maka ịjuputa akwa akpụkpọ ụkwụ, ihe ọkụkụ, ntụwichi Sanwichi, achịcha achịcha bisiki. Ọ zuru oke na-eme ka ọdịdị ahụ nwee ike iji ya mee achịcha na pastry!
Efrata:- Mkpụrụ ukpa 1 tbsp.
- Mmiri ara ehi 70 ml
- Sugar 3 tbsp. l.
- Sugar ntụ ntụ 5 tbsp. l.
- Bọta 250 g
- Nzọụkwụ 1 Iji kwadebe mmanụ mmanụ, anyị chọrọ mmiri ara, walnuts, sugar, powdered sugar, butter.
- Nzọụkwụ 2 Mkpụrụ akụ n'ime crumbs.
- Nzọụkwụ 3 Gbanyụọ shuga na mmiri ara ehi.
- Nzọụkwụ 4 N'anye mmiri ara ehi na mmiri na sugar gbakwunye mkpụrụ na okpomọkụ n'elu obere okpomọkụ maka 5-7 nkeji na - akpali ruo mgbe ngwakọta na - eto.
- Nzọụkwụ 5 Ka ọ dị ugbu a, gbanye butter nke ime ụlọ okpomọkụ ma jikọta ya na ntụ ntụ.
- Nzọụkwụ 6 Jụa mkpụrụ ngwakọta.
- Nzọụkwụ 7 Ikwanye butter na sugar ntụ ntụ.
- Nzọụkwụ 8 Mee ka ngwakọta ngwakọta na ngwakọta mmanụ.
- Nzọụkwụ 9 Mee ka ude dị na friji ahụ ruo minit 15.