- Eyịm - 200 Grams
- Bọta - 6 Art. spoons (3 tablespoons maka ndochi na 3 maka pancakes)
- Egwurugwu - 600 Grams
- Mmiri ara ehi - 250 milliliters (110 milliliters nke mmiri ara ehi maka ejuputa, ndị fọdụrụ maka pancakes (~ 3/4 iko).)
- Ntụ ọka - iko 1.1 (1 iko ntụ ọka na-aga pancakes, 1 tablespoon per fill)
- Nsen - 2 iberibe
- Grated mozzarella - 100 Grams
- Egwu Green - 2 Art. spoons
- Parmesan - 60 Grams
Mbụ anyị na-akwadebe pancakes. Ebumnobi nile maka pancakes - 2 àkwá, 3/4 iko mmiri ara ehi, ntụ ọka, eyịm na-acha akwụkwọ ndụ na-agbakwunye nnukwu efere ma jikọta ya na blender, pancakes ighe na pan dị ka o kwere mee. Echefula ose na nnu nchịkọta. Ọzọ anyị na-akwadebe ndochi ahụ. Tinye 1 st na ihe ọkụ na-ekpo ọkụ. a spoonful nke bọta ma wụsa chopped chopped eyịm na-enweghị frying, tinye chopped mushrooms tinyere 2-ounce fọdụrụ spoons nke bọta. Ka mu simmer ruo mgbe mushrooms di nro. Gbakwunye pasent nke ntụ ọka ma wụsa na mmiri ara ehi. Ikwesighi ichefu nnu na ose. Mgbe minit ole na ole, wepụ mmiri mmiri na-esi na frying pan ma gbakwunye cheese cheese, kwe ka ọ gbazee. Ihe ndozi ahụ dị njikere! Anyị na-eme achicha ahụ. Ọ dị ezigbo mkpa na a na-eme ka pancakes dị mma na obi tara mmiri. Maka pancake ọ bụla, jiri nlezianya tinye ndochi ahụ. Wụsa pancake n'elu ya na parmesan chiiz.
Ọrụ: 6