- chestnuts - 450 Grams
- bọta - 1 cup
- nke shuga powdered - 2 iko
- vanilla wepụ - 2 teaspoons
- ala pawuda - 1/4 teaspoons
- nutmeg - 1-2 tuo
- nnu - teaspoon 1/8
- ntụ ọka - 2 iko
1. Gwa na oven ahụ ruo ogo 230. Mee ka mpempe osisi dị n'elu nke ọ bụla chestnut nwere mma dị nkọ. Ghee udiri ihe na mpempe mmiri maka ihe dika nkeji iri abuo na ise, rue mgbe ochi na-acha aja aja. 2. Jụụ na mpempe mmiri na-ehicha. Echegbula onwe ha ma ọ bụrụ na ha agbaji. Mgbe ekpochapu ọkụ na-ekpochapuchasị, belata ha n'ime nnukwu osisi na-amị mkpụrụ. 3. A na-egbutu otu iko osisi chopped n'ime ihe oriri, wee tinye butter na mmiri gwakọtara ma gwakọta ya ruo mgbe ọ dị iche. Tinye 1/2 iko nke powdered shuga, vanilla wepụ, 1/4 teaspoon nke pawuda, nutmeg, nnu na ntụ ọka na mix ruo mgbe a homogeneous mgwakota agwa na-nwetara. 4. Kewaa mgwunye ahụ na ọkara, kechie ọkara ọ bụla n'ime eriri plastik ma tinye ya n'ime friji maka ọbụlagodi 1 elekere. Gwa na oven ahụ ruo ogo 175. Ghichaa 1 1/2 iko nke powdered shuga na ntụtụ tuo nke pawuda na nnukwu efere. Wepụ ya. Site na otu ọkara nke mgwakota agwa a na-eme bọọlụ, na-eji maka ihe ọ bụla na-agba gburugburu 1 tablespoon nke mgwakota agwa. Doo bọọlụ na akpụkpọ anụ na mpempe akwụkwọ na-esi na 1 cm nke ọ bụla ọzọ. Bichaa kuki ndị ahụ na oven ruo mgbe ọ na-acha odo odo na ala na odo edo edo n'elu, ihe dị ka minit 14-17. Kwe ka ajụ oyi maka nkeji ise na mpempe akwụkwọ. 5. Jiri nlezianya tụgharịa na ngwakọta nke pawuda na shuga ntụ ntụ, ka o wee kpuchie biscuits. Tinye kuki na counter ma kwe ka ajụkwa ya kpamkpam. Tinyegharịa na ọkara nke ule ahụ. 6. Tupu ị na-eje ozi, a pụrụ ịfesa biscuits na ngwakọta nke fọdụrụ na cinnamon na shuga ntụ ntụ. Enwere ike ịchekwa kuki na akpa akara na okpomọkụ ime ụlọ maka otu izu.
Ọrụ: 10