- Akwukwo nri - 40 milliliters
- Poteto - 10 iberibe
- Egg - 2 iberibe
- Eyịm - 2 Iberibe
- Ose na nnu - 1 Tụ ụtọ
- Nri - 200 Grams
- Ntụ ọka - 2 Art. spoons
- Garlic - 3 Mpekere
1. Nke mbụ, anyị na-ehicha garlic na eyịm. Anyị na-egbutu ya na obere iberibe. Anyị na-asa poteto, saa ha ma bee ha n'ime obere iberibe. 2. Egwu na chopped poteto egwu site na anụ grinder. Anyị na-egwu garlic na eyịm site na anụ grinder. 3. Anyị na-akụ anụ ahụ n'ime obere iberibe ma na-egweri ya site na onye na-egweri anụ. Tinye anụ anụ na nchịkọta e ji esi nri. 4. Tinye ebe a àkwá abụọ ntakịrị ihe na nnu. Anyị na-agwakọta ihe niile. Anyị na-awụsa ntụ ọka ebe a n'ụzọ dị nwayọọ ma na-agbakọta ihe niile kpam kpam. Na pan frying, wụsa na obere mmanụ nri na reheat na frying pan. 5. Anyị na-etinye uka ahụ na-esi na frying pan ma gbasaa ya na obere ọkụ ruo mgbe peel na-apụta. 6. Draniki kwesiri ka e ghere eghe na uzo abua. Mgbe a na-eghe pancakes, tinye ha na nnukwu efere. Ọ dị mma ịgbakwunye ha obere ude mmirimmiri.
Ọrụ: 4