- ọkara ohia - 2 iberibe
- lemon - 1 ibe
- shuga - 2 iko
- ntụ ọka maka elu - 2 Nko
- obere shortcake - 1 ibe
- akwa àkwá - 4 iberibe
- nnukwu egg nkochi ime akwa - 1 ibe
- oke ude - 1 st. a spoonful
Bee ihe oranges na lemon n'elu ihe mgbaaka, wepu osisi. Beecha ihe niile yiri mgbaaka, ma e wezụga 4 mgbaaka lemon na 4 agba odo, ọzọ 8 iberibe. Tinye ihe yiri mgbaaka na mpekere n'ime akpa plastik, gbakwunye shuga, jiri nwayọọ jikọta ma tinye n'ime friji maka abalị ahụ. Nyefee a mgwakota agwa na ọkpụrụkpụ nke 3 mm na ejighị ya kpọrọ floured elu. Tinye ya na ntụ ntụ ma mee ka ọ dị mma. Refrigerate maka nkeji 30. Gwa na oven ahụ ruo ogo 200. Wepụ citrus mkpụrụ, na-ahapụ syrup. Kewaa ihe yiri mgbaaka site na mpekere. Gwakọta àkwá na citrus sirop na onye igwekota na nkedo nkeji nkeji ise. Tinye mkpụrụ nke lemon na oranges. Tinye nchikọta ahụ na mgwakota agwa. Na-eme nri na mkpụrụ osisi. Na obere efere, tinye akwa nkochi na ude. Jiri nlezianya kpoo ọnụ nke mgwakota agwa na ngwakọta. Nri achicha maka minit 15, wee belata okpomọkụ ruo ogo ogo 160 ma nọgide na-ekiri maka minit 35 ruo 40. Kwe ka achicha ahụ dị jụụ na ntanye, 2 ruo 3 awa.
Ọrụ: 8