- bọta butter - 8 Art. spoons (1 mkpisi)
- chiiz cheese chụrụ - 120 grams
- abụba ude - 1/4 iko
- ntụ ọka - 1 1/2 iko (tinyere 2 tablespoons ntụ ọka na ntụ ọka iji tụgharịa mgwakota agwa)
- nnu - 1/2 teaspoonfuls
- iberibe ọkụkọ - 1 cup (jupụta)
- bọta butter - 2 ihe. spoons (ejuputa)
- eyịm - 1/2 iko (ndochi)
- celery - 1/3 iko (njuputa)
- carrots - 1/3 iko (1 karọt) nri)
- peas oyi - 1/2 iko
- nnu - 1/2 teaspoonfuls
- ntụ ọka - 2 Art. spoons
- efere ọkụkọ - 1 1/2 iko
- Chika Parmesan - 1/4 iko
- mịrị amị - 1 teaspoon
- akwa akwa - 1 ibe
1. Iji mee ka ndochi ahụ, belata eyịm, celery na carrots. Na akara frying pan, agbaze butter, tinye yabasị, celery, peas na carrots. Fry nke ọkara okpomọkụ nke 2-3 minit. Tinye nnu, ntụ na ntụ ọka, esi nri maka 1 nkeji. 2. Gbakwunye efere ọkụkọ ma bido ruo mgbe ngwakọta na-eto, ihe dị ka nkeji 2. Dụgharịa na mpempe ọkụ ma kpochaa cheese Parmesan. Jụụ ndochi ahụ na friji. Gwa na oven ahụ ruo ogo 190. Hichaa mpempe mmiri na butter. Bọta butter, cheese cheese na ude n'ime ihe oriri ma ọ bụ na-eji igwe eletrik. Tinye ntụ ọka na nnu, a kụrụ ya ihe. 4. Tinye mgwakota agwa n'elu ala a na-eme nke ọma ma kewaa n'ime akụkụ abụọ. Ụdị diski site n'akụkụ ọ bụla ma kechie ya na polyethylene. Tinye friji maka ọ dịkarịa ala minit 30. 5. N'ebe dị mma, tụgharịa nkedo ntụ ọka na gburugburu 30cm. Mgwakota agwa kwesịrị ịdị mkpa, ma ọ bụghị nfe. Tinyegharịa na nkera abụọ nke ule ahụ. Jiri iko a gbanyere agbachi (nke dị ihe dị ka 12 cm), bechapụ ihe dịka gburugburu 3 site na mpempe akwụkwọ ọ bụla. Mgbe e bechaa, chịkọta ihe niile mgwakọrọ agwa ma gụchaa ya. Bee ihe okirikiri. 6. Dina 1/4 iko nke njuju n'etiti etiti nke ọ bụla. Mechie ọnụ nke mgwakota agwa na mmiri. Gwakọta mgwakota agwa n'ime oghere. 7. Jikọta ọnụ ọnụ ma pịa ya na ndụdụ. Tinyegharịa na mgwakota agwa ma juputa. Na nzọụkwụ a, pies nwere ike oyi. Tinye patties na mpempe akwụkwọ a kwadebere ma tinye n'ime nju oyi maka nkeji ole na ole. Ghichaa ihe ndị ahụ n'elu n'elu mkpịsị ugbo ugboro abụọ. Tie akwa ahụ na 1 tablespoon mmiri. Dụnye akwa ahụ na patties. 8. Na-eme achịcha maka minit 20-25, ruo mgbe aja aja aja. Kwe ka jụụ maka nkeji ise tupu ị na-eje ozi.
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