- Onion - 2 iberibe
- Ọkpụkpụ ọhụrụ (5 cm) - 1 Ihe
- Tarragon - 20 Grams
- Mmiri nnu - 1/2 teaspoons
- Olive mmanụ - 20 milliliters
- Garlic - Ụta 3
- Basil ọhụrụ violet - 20 Grams
- Lemons - 1 ibe
- Dorada - 800 Grams
Ka anyi malite na akwukwo nri. A na-ehicha ya, ginger na galik, a na-asacha elu. Anyị na-etinye niile akwụkwọ nri na nnukwu efere nke blender. Gakwunye akwụkwọ nri a ntakịrị ihe ọṅụṅụ lemon ma kpoo ihe niile na ntanetị dị iche iche. Ugbu a, anyị na-etinye azụ na azụ - ọ dị mkpa ka a gụọ ya, bepụ ntù, bepụ isi. Ugbu a, anyị na-eji azụ na-esi nri na-emepụta azụ (n'èzí na n'ime), tinye ya n'ime efere na-esi nri ma fesa ya na yabasị yabasị. Wụsa mmanụ olive. Mee ihe dị ka minit 20-25 na ogo 200 - ruo mgbe esie ya. Ezi agụụ!
Ọrụ: 2