Ugu e ghere eghe

1. Anyị na-egbutu ugu n'ime iberibe, tụba ya n'ime ite ma sie nri maka nkeji ise. Ọ ga-abụ obere m Efrata:

• Breadcrumbs - 2 abụrụ. spoons
• Ugu - 150 Grams
• Ose - - Nri
• Turmeric - - Iji nụrụ ụtọ
• Nnu - - Nri
• Ntụ ọka - 100 Grams

Ntuziaka

1. Anyị na-egbutu ugu n'ime iberibe, tụba ya n'ime ite ma sie nri maka nkeji ise. Ọ ga-abụ ntakịrị ntụpọ, dịka ị ga-agbala. 2. Tinye coriander, turmeric, ose na nnu na ntụ ọka ahụ. A na - agbakwunye mmiri na nwayọọ nwayọọ, anyị na - eme ka a mgwakota agwa (oké). O yikarịrị ka agbanwe agbanwe nke ude. 3. Na mgwakota agwa anyị na-ebelata obere ugu a kwụsịrị, anyị na-agwakọta ihe niile n'ụzọ zuru ezu. 4. Site na mgwakota agwa anyị na-ewepu ugu na achịcha achicha na-eme ka akụkụ ọ bụla ghara ịdị. 5. Na-ata nri na frying pan ma ọ bụ na-agbapụta pan. Akwukwo nri a kwesiri ibu otutu. 6. Na-eje ozi dịka ngwa ngwa ọkụ, na ketchup ma ọ bụ tomato ihendori. Ị nwere ike na na tomato ọhụrụ.

Ọrụ: 3