Sanwichi Chicken

1. Buru butter n'ime ite frying na-ekpo ọkụ. Tinye ose, eyịm na ihe oriri , bee n'ime ibe :

• bọta - 1 st. a spoonful
• akwụkwọ ndụ akwụkwọ ndụ - 1 ibe (bee n'ime ibe)
• bulb - 1 ibe (obere, bee finely)
• celery - 1/4 iko (chopped)
• nri anumanu - 1/2 iko
• anụ ọkụkọ - 350 Grams
• na-apụta - 4 iberibe

Ntuziaka

1. Buru butter n'ime ite frying na-ekpo ọkụ. Were ose, eyịm ye celery. Fri, na-akpali akpali mgbe ụfọdụ, ruo ọtụtụ minit. 2. Obụpịa ọkụkọ ọkụkọ na mmiri a na-etinye mmiri na ihe oriri, na-akpali akpali mgbe ụfọdụ, ruo mgbe esie ya. 3. Iberibe ara n'ime akụkụ anọ. Bee ihe buns na ọkara. Achịcha ndị nwere okpukpu abụọ: akwụkwọ nri, ọkụkọ, Mayonezi ma ọ bụ ketchup (nhọrọ).

Ọrụ: 4