- Ncha ọcha - 1 ibe
- Pastọma Chicken - 200 Grams
- Salami - 200 Grams
- Ham - 100 Grams
- Chiiz - 8 Mpekere
- Ose Bulgarian uhie - 1 Ihe
- Ose bulgarian akwụkwọ ndụ akwụkwọ ndụ - 1 Ihe
- Salad Iceberg - 50 Grams
- Garlic - Ụta 3
- Oregano - 1 teaspoon
- Nnu, ose - - Nụ ụtọ
- Wine mmanya - 1/4 iko
- Oliv mmanụ - 1/3 iko
Na obere ite anyị na-ejikọta oregano, nnu, ose na galik squeezed. N'otu ite wụsa mmanya mmanya. Anyị na-agbakwunye mmanụ olive. Na-ekpuchi ite ahụ na mkpuchi, gbanye ya nke ọma, nke mere na a na-agwakọta ihe ụtọ nke ihe ndị ahụ. A kpochapụrụ ose Bulgarian ma belata dịka o kwere mee n'ime ọkara yiri mgbaaka. Na-egbucha mkpụrụ osisi Iceberg salad. A ghaghị ịkpụ akụkụ siri ike nke salad ahụ n'oge gara aga, ọ dị anyị mkpa naanị salad dị nro. Anyị na-ewere otu ogbe achịcha dị ọcha na-acha ọcha, bee n'ime akụkụ anọ. A na-ebibi nkeji ọ bụla nke nri, anyị wepụ pulp na teaspoon. Anyị na-etinye mmanụ nke mmanụ anyị kwadebere n'ime achịcha ahụ. Anyị na-etinye na achịcha nri - thinly sliced chiiz Mpekere, ham, salami, pastọ ọkụkọ, mgbịrịgba ose, letus Iceberg. N'ezie, Sanwichi "Submarine" dị njikere. Ọ ga-ekwe omume iguzogide nwoke dị otú ahụ mara mma? :)
Ọrụ: 4