Eji ọka na-ese anwụrụ

E kpochara Carrots ma bee n'ime nchara ọla (ma ọ bụ naanị shredded). N'otu aka ahụ m Efrata: Ntuziaka

E kpochara Carrots ma bee n'ime nchara ọla (ma ọ bụ naanị shredded). N'otu aka ahụ, e gwakọtara eyịm. Were nnukwu ite ma ọ bụ saucepan, kpoo ya mmanụ, tụba bọta butter na carrots. Fri maka nkeji ole na ole, ruo mgbe eyịm ọla edo. A na-eme ka ose dị ọcha site na mkpụrụ na membranes. Mgbe yabasị a gilded - tinye ose ka saucepan. Nri nke ọzọ 3-4 nkeji. Ọzọ anyị na-ewe ihe niile anyị na-ese sigasị, belata n'ime obere iberibe ma ziga ha akwụkwọ nri. Mgbe minit ole na ole ka nke ahụ gasịrị, tinye tomato ahụ a diced na ite ahụ. Tinye ngwa nri na stew na ọkara okpomọkụ n'okpuru mkpuchi nke 10-15 minit. Ka ọ dịgodị, weghaara anyị kabeeji. Buru kabeeji n'ime pan ma kpochapu oge nkeji iri na ise karia ihe ozo, na-akpali, n'okpuru mkpuchi. Ezi agụụ!

Ọrụ: 3-4