- Pizza mgwakota agwa - - Akụkụ
- Asparagus - 220 Grams
- Chika Parmesan - 1/4 iko
- Chiiz Mozzarella - 220 Grams
- mmanụ olive - 2 teaspoons
- nnu - 1/2 teaspoonfuls
- nwa ose - - Nri
- emetụ - 1 ibe
1. Gaa na Mozzarella ma ọ bụ bee n'ime obere cubes. Ghichapụ ala shallots. Gwa na oven ahụ dị ogo 260. Tinye ihe mpempe mmiri na oven. Kwadebe asparagus. Tinye ya na nkụ ma jiri mma (mmachi Y-akara kachasị mma ebe a) iji tọọ asparagus maka ibe ya dị ogologo, na-esi site na isi ruo n'isi elu. 2. Tinyegharịa ihe ndị ọzọ ị ga - eme ma echegbula onwe gị ma ọ bụrụ na ị nweta ihe ole na ole na - enweghị ihe ọ bụla. Mee ka asparagus na mmanụ olive, nnu na ose na nnukwu efere. 3. Kpachaa pizza mgwakota agwa n'ime gburugburu nke nwere 30 cm nke ntụ ọka, ma ọ bụ ntụ ọka ọka. Tinye ihe mpempe mmiri, fesa ya na ntụ ọka. Wụsa mgwakota agwa na cheese Parmesan na Mozzarella. Mgbe ahụ tinye asparagus ahụ. 4. Nri Pizza maka minit 10 ruo 15, ruo mgbe akụkụ ya na-acha aja aja ruo mgbe chiiz malitere ịmalite, na njedebe nke asparagus adịghị enweta tinge aja. Wepu na oven na fesaa na mmiri yabasị, mgbe ahụ bee na-eje ozi.
Ọrụ: 8-10