- mmanụ olive - 3/4 Glass
- lemon - 1 ibe
- ntụ ọka maka cupcakes - 1 iko
- àkwá - 5 iberibe
- shuga - 3/4 iko
1. Jupụta ala nke pan achicha na akwụkwọ akpụkpọ anụ, griiz na mmanụ oliv. Tinye pan na etiti nkpu ma kpo oku ahu ruo 175 degrees. Ghachaa grate zest, ka ị nweta 1 1/2 teaspoons, ma gwakọta ya na ntụ ọka. Beecha lemon na ọkara ma gbanye 1 1/2 tablespoons nke ihe ọṅụṅụ lemon. 2. Kewapụ ndị na-edozi ahụ na yolks. Dichaa yolks na 1/2 cup sugar n'otu n'ime nnukwu nnukwu efere na eletriki igwe na nnukwu ọsọ maka 3 nkeji. Belata ọsọ na-ajụ ma gbakwunye mmanụ oliv na ihe ọṅụṅụ mmiri lemon, gbakọọ ọnụ. Tinye ntụ ọka na ngwakọta ma bido ya na ngaji osisi. 3. Wunye ndị ọcha ọcha na àkwá 4 na 1/2 teaspoon nke nnu na nnukwu nnukwu efere na ụfụfụ na nnukwu ọsọ, mgbe ahụ tinye 1/4 iko shuga na-anọgide na-awụnye ndị na-edozi maka ihe dị ka 3 nkeji. 4. Jiri nwayọọ tinye otu ụzọ n'ụzọ atọ nke ndị na-edozi ahụ na ngwakọta nkedo, mix. Mgbe ahụ gbakwunye ndị na-edozi, jikwa nwayọọ nwayọọ. Wunye mgwakota agwa ka o buru ibu, gbasaa okpukpu 1/2 nke okpukpu abuo n'elu. 5. Bichaa achicha ahụ ruo nchara nchacha ọlaedo, ihe dị ka minit 45. Mee ka ọ dị jụụ na nkeji iri, mgbe ahụ jiri mma dị mma wepụ ya site na ebu. 6. Na-ekwe ka achicha ahụ dị jụụ, dịka oge 1 1/4. Wepu akpụkpọ anụ ahụ site na ala nke achicha ahụ, tinye ihe achicha ahụ na efere, bee n'ime mpekere ma jee ozi.
Ọrụ: 8