- bọta bọta - 1 cup
- koko - 1/2 iko
- shuga - 2 iko
- mmiri ọkụ - 1 iko
- ntụ ọka - 2 iko
- soda - 1 teaspoon
- nnu - 1/4 teaspoons
- bọta - iko 1/2
- àkwá - 2 iberibe
- vanilla wepụ - 1 teaspoon
- Osisi nke butter - 1 3/4 Pieces (glaze)
- koko - 1/2 iko (glaze)
- mmiri ara - 6 ihe. spoons (glaze)
- vanilla wepụ - 1 teaspoon (glaze)
- nnu - 1/4 Teaspoons (glaze)
- sugar ntụ ntụ - 4 iko (glaze)
- mkpụrụ - 1/2 Glass (glaze)
1. Gwa na oven ahụ ruo ogo 175. Ghichaa bọta ahụ na ihe ọkara saucepan karịrị okpomọkụ. Wepu ya na oku. Iti na shuga ma gbakwunye mmiri ọkụ, mix. Na nnukwu efere, jikọta ntụ ọka, soda na nnu. Gbakwunye ntụ ọka ahụ n'ime ihe dị na saucepan na mix. Na nnukwu efere, na-acha ọcha mmanụ, nsen na vanilla. 2. Jiri nwayọọ nwayọọ wụsa chocolate chocolate na whisk. 3. Wunye mgwakota agwa n'elu akwụkwọ mpempe akwụkwọ nke ejiri akwụkwọ akpụkpọ anụ mee ihe. Ime maka minit 20-22. 4. Mee ka mmiri gbaa. Ghaacha mkpụrụ. Agbazekwa butter na ọkara okpomọkụ na a na-ajụ saucepan. Wepu ya na oku. Tinye mmiri ara ehi, vanilla na nnu, jikọta ya. Tinye sugar ntụ ntụ, 1 iko n'otu oge, ma jikọta ruo mgbe dị iche. Tinye mkpụrụ akụ na mix. 5. Wepuchaa achịcha ahụ na-esi na oven. Wunye achicha ahụ ọbụla na-esiri ya ọkụ. Kwe ka ajụ oyi maka ọ dịkarịa ala minit 15 tupu ị na-eje ozi.
Ọrụ: 8-10