- Bọta - 5 Art. spoons
- sugar - 3/4 Glass
- akwa - 1 ibe
- vanilla wepụ - 1/2 teaspoonfuls
- ntụ ọka - 2 iko
- ntụ ntụ - 2 1/4 Teaspoons
- nnu - 1/2 teaspoonfuls
- cinnamon - 1/2 teaspoonfuls
- nutmeg - 1/4 teaspoons
- mmiri ara ehi nile - 3/4 iko
- blueberries - 1-2 iko
- Maka sprinkling: osisi nke butter - 3/4 Pieces
- shuga - 1/2 iko
- ntụ ọka - 1/2 iko
1. Gwa na oven ahụ ruo ogo 175. Ọ dị mma na griiz otu iko mmiri na efere na butter. Na nnukwu nnukwu efere, gwakọta butter, pawuda, nutmeg na shuga. 2. Tinye vanilla na àkwá ma jikọta ọnụ na-agbanwe agbanwe. Jiri nwayọọ gwakọta ntụ ọka, wee wụsa na mmiri ara ehi. 3. Na-agba ume, gbakwunye blueberries ma jikọọ ọnụ ọnụ. Wunye mgwakota agwa n'ime efere achicha a kwadebere wee wepụ ya. 4. Iji kwadebe ihe a na-etinye maka achịcha ahụ, jiri mma jikọta mgwakota agwa na nnukwu efere nke bọta, shuga na ntụ ọka ruo mgbe ngwakọta ahụ dị ka ọka. 5. Gwakọta ihe ọkpụkpụ na-adị n'elu ntụ ọka ahụ a kwadebere ma tinye ya n'ime ọkụ ọkụ nke 45-50 nkeji. Kwe ka achicha ahụ dị jụụ na-akpụzi, wepụ ya site na ya, belata ya ma jiri ude ma ọ bụ vanilla ice cream mee ihe.
Ọrụ: 6