Nri mushrooms Mushrooms, n'agbanyeghị na mmepe mmepe, na-ejide ísì ụtọ nke anụ ọhịa, ebe ị nwere ike ijide n'aka na ha nwere oriri na àgwà ha, n'adịghị ka ọka ndị ị ga-achọta n'ime ọhịa. Nri mushrooms na ude mmirimmiri na yabasị ọ dịghị onye nwere anya, n'ihi na nchikota a aghọwo kpochapụwo - ọtụtụ mushrooms na-arụ ọrụ nke ọma na-atọ ụtọ, ma ọ dị mma na carrots niile kwesịrị ekwesị. Ogwu oporo na-eme ka odidi ahụ zuru oke, nọgide na-agbanwe ma na-atọ ụtọ n'oge nri, na mgbakwunye nke carrots, fatịlaịza na ude mmiri na-enye ha ezigbo uto.
Efrata:- Mushrooms nke oporo ero 500 g
- Yabasị 200 g
- Karọt 200g
- Utoojoo ude 200 g
- Fresh dill 30 g
- Sunflower nụchara mmanụ mmanu mmanụ 5 tbsp. l.
- Nnu 2 nhicha
- Nzọụkwụ 1 Iji mee venipids eghe, ị ga-achọ mushrooms, eyịm, carrots, ude mmirimmiri 20%, mmanụ frying, mmanụ ọhụrụ na nnu.
- Nzọụkwụ 2 Bee ndị mushrooms n'ime obere ogwe.
- Nzọụkwụ 3 Bee yabasị n'ime ebe.
- Nzọụkwụ 4 Bee carrots n'ime ibe.
- Nzọụkwụ 5 Na mmanụ ihe oriri maka 5 nkeji ighe eyịm.
- Nzọụkwụ 6 Gbakwunye carrots ma nọgide na-agbapụ maka minit 5 ọzọ.
- Nzọụkwụ 7 Tinye mushrooms ma na-anọgide na-agbanye obere okpomọkụ n'okpuru mkpuchi edemede ụfọdụ. Mgbe mushrooms na-enye ihe ọṅụṅụ, nnu ha. Mgbe ihe dị ka nkeji 20, mmiri niile na-ekpochapu, anụ ahụ na-amalitekwa aja aja.
- Nzọụkwụ 8 N'oge a wunye ude mmiri, finely chopped herbs ọhụrụ na ighe ọzọ 3 nkeji edemede mgbe niile.