A na-esi na ya na mmiri ara ehi

Anyị na-egbutu mkpụrụ nke azụrịrị n'ime obere iberibe ọkara. Na frying pan ekpo ọkụ obere ma Efrata:

• Mkpụrụ obi na-ekpuchi - 450 Grams
• Garlic - Ụra 2
• Ginger gri - 1 teaspoon
• Lemon ihe ọṅụṅụ - - Nri
• Mmiri oyibo - 300 milliliters
• Bulb - 1 ibe
• Nnu, ngwa nri - - Iji nụrụ ụtọ
• Akwukwo nri - 30 milliliters

Ntuziaka

Anyị na-egbutu mkpụrụ nke azụrịrị n'ime obere iberibe ọkara. N'okpo frying, kpoo obere mmanu, tinye ihe oriri na ya ma gbue ihe maka ihe dị ka sekọnd 30. Mgbe ahụ gwakọta mmanụ a na-esi ísì ụtọ na garlic, chopped, salt and juice of lemon. Kwesịrị inwe nnukwu mgbochi. Anyị na-eji ụgbọ mmiri na-emepụta nri maka ọkara ma ọ dịkarịa ala ọkara elekere. A na-etinye ya na ọkara yiri mgbaaka, ị nwere ike ọbụna obere. Ngwakasị na-esi ísì ụtọ na mmanụ na-esi nri, tinyezie ya na azụ azụ ma gbanye ihe ọzọ 5 nkeji n'elu obere ọkụ. Mgbe ahụ, wụsa mmiri ara ehi aki oyibo n'ime ite frying ma kpochie azụ maka ihe dị ka nkeji 15. Jiri aka nri gị kachasị mma - doro anya, ebe a rịọ maka osikapa. Ọtọ!

Ọrụ: 1-2