- blackberry - 125 Grams
- yoghurt eke - 6 Art. spoons
- ude na mmanu abuba nke 35% - 60 milliliters
- shuga - 4 teaspoons
- obere mkpuru mmiri - 1 ibe
Tinye obere tablespoons 4. blakberị, yogọt, ude na shuga. Na-agba ọsọ na-agba ọsọ ruo mgbe ire ụtọ. N'elu igwe di elu tinye ice, gbanye ihe ndi a kwadebere, icho nkpuru nke fọduru ma jee ozi.
Ọrụ: 2