- Anụ ezi - 150 Grams
- Ntụ ọka - 260 Grams
- Nri ntụ ọka - 1.5 teaspoons
- Nnu - 0,5 teaspoons
- Uhie ose - 1/4 Teaspoon
- Chiiz - 250 Grams
- Mmanụ - 75 Grams
- Mmiri ara ehi - 250 Milliliters
Bee anụ ezi ahụ ma ghee ya na pan. Anụ anụ ezi a kụrụ amị na-ata n'ime obere iberibe. Anyị na-ete cheese ahụ na obere grater. Anyị na-eme mgwakota agwa, ya mere n'ime nnukwu efere anyị wụsara ntụ ọka ahụ, nnu, ntụ ọka na butter. Jiri igwe na-ejighị ya wee tinye ose, cheese, anụ ezi. N'oge niile ka ị na-akpali. A na-agbapụ ọgọ nna ya na nkedo a na-akwagharị n'ime nnukwu achicha, 1 cm. Anyị na-ebu ihe ọ bụla ma bechapụ biscuits. A na-etinye kuki na mpempe mmiri, kpuchie ya na akwụkwọ maka mmiri. Anyị na-ezigara ọkụ na 180 degrees nke 15-20 minit. Mgbe ahụ, wepụta akwụkwọ mpempe akwụkwọ ma mee ka imeju dị jụụ.
Ọrụ: 8-10