Mgwakota agwa "Egburu" Na-adọrọ mmasị yist mgwakota agwa, nke dị mkpa maka ezigbo mgbake ... na mmiri mmiri oyi. Usoro dum site na mmalite nke ogbe ruo ọgwụgwụ na-ewe ihe karịrị minit 50, nke dị ngwa ngwa maka nchịkọta achịcha. Ihe nzuzo dum bụ na anyị na-adabe ntụ ọka kwesịrị ekwesị n'ime mmiri. Na mmiri, mgwakota agwa na-adaba ngwa ngwa n'ihi na carbon dioxide adịghị agbapụ ya - mmiri bụ shea. N'oge mkparịta ụka nkịtị, ụfọdụ gas na-agbapụ n'ime ikuku ma usoro ahụ dị ogologo.
Efrata:- Margarine 100 g
- Ngwunye ọkụkọ 1 pc.
- Nnu 0.5 tsp.
- Sugar 15 g
- Yeast, ọhụrụ, 20 g
- Mmiri ara ehi 250 ml
- Ntụ ọka bali 500 g
- Nzọụkwụ 1 Iji dozie nchịkọta achịcha nchịkọta "Ighara" anyị chọrọ margarine, àkwá, ntụ ọka, shuga, nnu, yist dị ọcha, mmiri ara ehi.
- Nzọụkwụ 2 Ikwanye ihe yist na shuga.
- Nzọụkwụ 3 A ghaghị ịmepụta otu ihe dị iche iche.
- Nzọụkwụ 4 Tinye mmiri ara ehi na-ekpo ọkụ (ihe dịka 37 Celsius C) na ntụ ọka ntụ ọka isii.
- Nzọụkwụ 5 Gbalie ike.
- Nzọụkwụ 6 Tinye ebe dị ọkụ maka minit 15-20.
- Nzọụkwụ 7 Tinye nchịkọta bọta dị nro, nke a gwakọtara nnu nnu.
- Nzọụkwụ 8 Mee ka ntụ ọka ahụ sie ike, na-ahapụ 50 g maka ụbụrụ na-esote. Na mgwakota agwa kwesịrị ịdị nro ma dịtụ aka na aka.
- Nzọụkwụ 9 Were mmiri dị oyi n'ime nnukwu efere ma tinye nsị ahụ n'ime ya.
- Nzọụkwụ 10 Mgbe minit 10 gasịchara, ngwakọta ahụ ga-apụta. Kasị mma ka mgwakota agwa agwakọta ya, ngwa ngwa ọ ga-agbapụta
- Nzọụkwụ 11 Anyị na-ewere mgwakota agwa ahụ, tinye ya na akwa akwa, ma mee ntụ ọka ndị ọzọ. Anyị na-enye ule ahụ iji zuru ike maka minit 15 na ebe ọkụ. The mgwakota agwa dị njikere ịrụ ọrụ!