- anụ ehi - gram 800
- ose dị ụtọ - 3 iberibe
- bulb - 1 ibe
- carrots - 1 ibe
- Tomato - 3 Nkeji
- poteto - 5 iberibe
- chili ose - 1 ibe
- Nri maka goulash - 1 teaspoon
- paprika - 1 teaspoon
- greenery - 1 st. a spoonful
A na-agba anụ n'ime cubes ma tinye ya na pan. Wuo ihe di ka lita 3 nke mmiri oyi. Mgbe esi sie, wepụ ụfụfụ ma gbakwunye obere nnu (nụrụ ụtọ). Kụchaa obere okpomọkụ maka minit 40. Hichaa akwụkwọ nri niile. Wepu osisi sitere na ose Bulgarian. Bee n'ime cubes. Iri yabasị, poteto na tomato. Karọt ịkpụ n'ime obere okirikiri. Tinye akwụkwọ nri na anụ ahụ na nkeji ole na ole tupu esigha ya. Gbakwunye ose na-acha odo odo. Nọgide na-esi nri nke ọzọ 30-40 nkeji. Na njedebe, tinye ihe oriri maka goulash. Wụsaa paprika na herbs (pasili, dil).
Ọrụ: 2