- Eggplant - 2-3 iberibe
- Poteto - 3-4 iberibe
- Iberi osisi - 1 Akụkụ (njuaka)
- Tomato - 3-4 iberibe
- Ụta - 1 ibe
- Akwukwo nri - - Nri
- Fresh cilantro - - Iberibe (nnukwu)
- Nnu, ose, paprika, akwukwo akwukwo - - Nri
Eggplant na-asa, bee, bee n'ime cubes, nnu nnu nke oma ma wepu ya maka minit 10 - 15. Na pan, wunye mmanụ, ntakịrị ọkụ ya. Mgbe ahụ wụsa chopped chopped eyịm, ighe ruo mgbe transperent. Ọzọ, wụpụ poteto diced. Ghee akwụkwọ nri, na-emegharị oge niile. Eggplants kwesịrị kpụchapụta nke ọma ma gbakwunye na pan. Belata okpomọkụ ma kpuchie pan na mkpuchi. Tinye maka nkeji ole na ole. Nkịtị kwesịrị ibelata n'ụzọ doro anya. Mgbe ahụ wụsa akwụkwọ nri na mmiri ma ọ bụ efere, ose ma gbakwunye akwukwo akwukwo (nnu kwesịrị ịdị na njedebe). Mgbe ahụ gbakwunye mkpụrụ osisi bekee n'ime ọtụtụ iberibe. Ọ bụ ezie na ihe ọ bụla dị mma bụ ihe nkedo, tomato ghaa. Peel ekwesịghị ịbanye n'ime tomato! Wee tinye uka a na saucepan, kpoo ihe niile. Nke ikpeazụ n'ime ofe bụ nnu ma hichaa coriander ọhụrụ. A ga-esi ofe ya ihe dịka minit 5-7 na obere okpomọkụ, gbanye ya, kpuchie ya ma hapụ ya ka ọ nọdụ ala maka ihe dị ka nkeji 5. Emela!
Ọrụ: 5-6