Asparagus na osikapa

Ọfọn osikapa m, wunye mmanụ n'ime pan, gbanye osikapa, nwuo, wụsa na 1.5 iko Efrata:

• Asparagus - 6 iberibe
• Osikapa - 1 iko
• Olive mmanụ - 30 milliliters (10 ml maka nri osikapa, 20 ml maka frying asparagus.)
• Garlic - Ụta 3
• Nnu - 1 Tụ ụtọ
• Sugar - 1 teaspoon

Ntuziaka

Na osikapa m, wunye mmanụ na pan, gbanye osikapa, mix, wunye 1.5 iko mmiri. Were osikapa na obụpde, esi nri na obere okpomọkụ maka 15-20 nkeji. Asparagus kpochapu ihe nkedo, ihe dị ka cm 2. Nri mmiri na nnu na shuga maka ihe dị ka nkeji 15. Asparagus kwesịrị ịbụ crispy. N'ihe frying na mmanụ, gbanye garlic garlic. Tinye ogwu asparagus, ngwa ngwa ighe. Saa osikapa na asparagus. Ịnwere ike ịgbakwunye mkpụrụ osisi ọhụrụ na kukumba ọhụrụ. Ezi agụụ!

Ọrụ: 4