- mmanụ olive - 2 ihe. spoons
- poteto - 450 Grams (peeled na diced)
- bulb - 1 ibe
- Nnu nnu na ose - - Ka o rie
- acha uhie uhie - 1 ibe
- horseradish - 2 ihe. spoons
- Achịcha Worcestershire - 1 Art. a spoonful
- ehi amị - 240 Grams
- ude mmanu - 1/4 iko
Kpoo mmanu n'ime nnukwu ogwu na-ekpo ọkụ. Tinye poteto, ighe, na-akpali ugboro ugboro, ruo mgbe aja aja aja, site na minit 10 ruo 12. Tinye eyịm, oge na 1 1/2 teaspoons nke nnu na 1/4 teaspoon nke ose. Kuki, edemede ugboro ugboro, ruo mgbe e ghere eghe na yabasị, minit 5. Tinye ose dị ụtọ, horseradish na Worcestershire ihendori. Nri ruo mgbe ose dị nro, ihe dị ka nkeji 5. Tinye nnu anu na ude, kpoo ruo mgbe anu di oku, ihe dika nkeji 2. Jụọ ozi ozugbo.
Ọrụ: 4