- otu ihe dị na yist nke okpukpo - 1 ibe
- mmiri ọkụ - 1 iko
- ntụ ọka - 3 iko
- akwa - 1 ibe
- bọta - 1 Art. a spoonful
- acha ọcha - 1 st. a spoonful
- nnu - 1 teaspoon
- apịtị apịtị - 1 iko
- grated mozzarella cheese - 1 iko
- otu ụlọ akụ nke edere - 1 ibe
- nke oliv sliced - 1/2 iko
Na obere efere, gbasaa yist na mmiri ọkụ. Hapụ ka ihe ruru minit 10. N'ime nnukwu efere, jikọta ihe iko achịcha, ntụ ọka, àkwá, bọta, sugar na nnu, gbakọta nke ọma. Tinye ngwakota agwa n'elu ala a na-enwu gbaa ma kpochie ya ruo mgbe o siri ezigbo ike, ihe dị ka nkeji asatọ. Gwa ya na mmanụ, tinye ya na mpempe mmanụ, tinye ya na mmanụ. Na-ekpuchi ya na akwa na-acha mmiri mmiri wee bilie na ebe dị ọkụ, ruo mgbe ọ ga-adị okpukpu abụọ, ihe dị ka elekere 1. Kpochapu oven na ogo 400 Fahrenheit (ogo 200 C). Ikpokota ham, cheese, ose na mmanu olive n'ite ihe obula; ịhapụ ya. Tinye ngwakota agwa n'elu ala a na-enwu gbaa. Nyefee mgwakota agwa n'ime 10x14 sentimita iri. Mee ihe ndi ozo. Ọbụna jupụta na ngwakọta na etiti nke rectangle. Malite na otu njedebe, gbasaa ibe ya n'akụkụ abụọ site na ndochi ahụ, iji wepụ ọnyá ahụ na diagonally. Nyefee ogbe achịcha ahụ na mpempe akwụkwọ a na-etere mmanụ, tinye ya na ákwà dị nro, ka ọ kwụrụ maka ihe dị ka minit 40. Acha na 400 degrees Fahrenheit (ogo 200 C 20 - 30 nkeji ma ọ bụ ruo mgbe aja aja aja aja.
Ọrụ: 8