- Salad epupụta - 100 Grams
- Tomato - 3 iberibe
- Egwu mkpụrụ - 100 Grams
- Oliv mmanụ - 60 mililiters
- Pistachios - 30 Grams
- Osisi na-enweghị olulu - 2 Art. spoons
- Lemon (ma ọ bụ wayo) - 1/2 Akara
- Eyịm eto eto - - Iji nụrụ ụtọ
A na-atụba agwa na mmiri esi mmiri, tinye nnu ma sie nri maka nkeji ise. Anyị na-etinye na efere saa salad epupụta. N'ezie, anyị na-eme ebe a na-emepụta gas. Na onye na-eri nri, belata pistachios, oliv, mmanụ oliv, ihe ọṅụṅụ nke ọkara nke lemon (ma ọ bụ wayo) na ntakịrị mkpụrụ yabasị ruo mgbe homogeneity. Tinye nnu, ose, whisk ọzọ - na mgbakwasa kwesịrị ịdị n'otu. Anyị na-ewepụta ụdọ eriri mmiri site na mmiri na-esi esi mmiri ma meeju ya na ice - iji chekwaa akwụkwọ ndụ akwụkwọ ndụ mara mma. A na-ebipụ ụdọ, ihe ndị ọzọ fọdụrụ n'ime atọ. Anyị na-etinye na agwa efere na tomato sliced. Anyị na-etinye akwụkwọ nri na mpempe akwụkwọ lemon-pistachio - nke ahụ bụ ya, salad dị njikere!
Ọrụ: 3-4